Restaurant Manager
Ometeo
1640 Capital One Drive, Tysons, VA 22102
Ometeo hiring Restaurant Manager in Tysons, VA

Ometeo hiring Restaurant Manager in Tysons, VA

OmeteoMore Info

Full Time • Salary (Based on Experience)
Expires: May 14, 2025

26 people viewed

Required Years of Experience

1 year


Job Details

Exciting opportunity to join the Ometeo management team and the Long Shot Hospitality family-  winners of the 2024 RAMMY for Restaurateurs of the Year.

Ometeo is a fresh, fun and elevated take on TexMex cuisine and Tyson's new favorite gathering spot!  A Tex Mex mashup of cuisine and culture, Ometeo is inspired by the ingredients, techniques and heritage from West Texas down to the Gulf Coast. Ometeo's culinary foundation is rooted firmly in Tex Mex tradition, heightened by Long Shot Hospitality's passion for seafood and local produce. Under the guidance of two award winning chefs- Long Shot Hospitality chef Kyle Bailey and Texas native and Top chef winner Gabe Erales- we’re taking Tex Mex and breathing fresh air into it without compromising the warm comforting memories most people associate with sizzling platters and good times margaritas.

Long Shot Hospitality has a reputation of building very strong and loyal regular neighborhood followings and so we are actively looking for hospitality professionals to join our team who will be focused on doing the same in our newest venue. Ideal candidates have both fine dining and high volume experience; are reliable, efficient and organized; are excellent TEAM players and truly enjoy providing memorable guest experiences. Candidates bring a high energy positive and professional approach to the position and possess a genuine passion and enthusiasm for hospitality and the restaurant business.

Benefits Offered:

  • Competitive pay
  • Two weeks paid time off
  • 5 days paid sick days
  • Company health care plan
  • Company wide dining benefits 
  • Full Parking Benefits
  • Excellent opportunities for growth and career advancement within Long Shot Hospitality restaurant group 

Desired Qualifications:

  • 1-2 years of relevant high volume/upscale dining experience
  • Strong leadership and strategic management skills
  • Professional, punctual, reliable
  • Team oriented mindset
  • Ability to drive performance and success of the restaurant and staff
  • Must be comfortable being on your feet for extended periods of time and working both indoors and outdoors 

If you are looking for your next challenge and are ready to be a part of someplace special we want to meet you! Please submit a resume along with a brief cover letter telling us why you think you'd be the right fit for Ometeo.

For more information, follow @ometeotexmex on Instagram or visit www.ometeotexmex.com.

https://www.nbcwashington.com/news/local/ometeo-brings-unique-fajitas-and-tex-mex-to-virginia/3607073/

https://northernvirginiamag.com/food/reviews/2024/03/19/ometeo-mclean-review/


Long Shot Hospitality https://longshothospitality.com/


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Restaurant Management

Ability to work in a fast paced environment

Attention to Detail

Strong Communication Skills

Service Procedures

Customer Service Orientation

Positive Attitude

Adaptability to Different Work Settings

Professionalism

Problem Solving Skills

Organizational Skills

Problem Solving

Ability to Work Collaboratively

Teamwork

Time Management Skills

Motivated

Ability to Handle Stress

Guest Service

Creativity in Food Presentation

Hospitality Driven

Knowledge of Tex Mex Cuisine

Work In a Fast-Paced Environment

Ability to Engage With Guests

Toast POS

Commitment to Continuous Improvement

Ability to Train and Mentor Staff

Read more



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Tex-Mex, Seafood

Upscale Casual

2 Employee RecommendationsSee Details

Part of Long Shot Hospitality

Ometeo is a mashup of cuisine and culture. Tex and Mex are two halves of a whole, made stronger and more delicious by the other. Inspired by the ingredients, techniques and heritage from West Texas down to the Gulf Coast, Ometeo's foundation will be rooted inTex Mex tradition, heightened by our passion for seafood and local produce. We’re taking Tex Mex and breathing fresh air into it without compromising the warm fuzzy memories most people associate with sizzling platters and warm, gooey goodness.

Ometeo is the latest concept by Long Shot Hospitality, the award winning group behind DC hit restaurants The Salt Line and Dauphine's.

Open Jobs From Ometeo
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