Open Call
SAA
154 Scott Avenue, Brooklyn, NY
SAA hiring Open Call in New York, NY

SAA hiring Open Call in New York, NY

SAAMore Info

Full/Part Time • Hourly ($16.50 - $20.00) plus tips
Expires: May 10, 2025

578 people viewed

Required Years of Experience

3 years


Job Details
FOH Hospitality and Events Open Call

We invite you to attend a Front of the House and Events Open Call on Thursday, April 24th from 1pm-3pm

We are looking for exceptional talent for positions including, Hosts, Servers, Bartenders, Event Staff and Site Managers.

To ensure that we have your information on file, please submit your application for this position before your arrival. 

Location: SAA - 154 Scott Ave. -  When you arrive, please inform the host that you are here for the Open Call.

Note that if you do not apply, you will not be considered for an interview.

At SAA, we are building a community for creators with the help of creators. We are looking for professional Front of House staff for our membership club and our events. We are passionate about the art of hospitality to join our team! Our ideal candidate is an individual knowledgeable about various styles and cuisines. You should pride yourself on flawless execution, providing exceptional table service, and maintaining table appearance. All applicants must have experience working in a delicate, elevated dining environment. 

154 Scott is a multifaceted destination that creates space for our everyday lives. Its raw minimalist architecture and pragmatic design set the tone for an environment to work, create, exercise, nourish, connect, and escape. 154 Scott is a private membership club where an inclusive spirit orients exclusive access. 30,000 sq. ft of facilities, comprised of workspaces, art studios, recording studios, conference rooms, private bars and a restaurant, a Wellness Spa & Gym, a pool, and a rooftop deck. A consciously cultivated community connecting people of different ages, backgrounds, professions, and identities.

Responsibilities: 

  • Host the guests’ complete dining experience
  • Retrieve and input F&B orders accurately
  • Ensure proper table maintenance, including mise-en-place
  • Ensure payment is completed for each guest
  • Acknowledge and complete special requests
  • Lead assigned back server throughout service
  • Maintain professional and consistent communication with leadership
  • Support business in all areas of 154 space as needed
  • Participate in executing on-site events as needed
  • Complete assigned side work
  • Responsible for knowing the full menu, including the full wine list
  • Familiar with the industry's best practices, including the Department of Health standards

Requirements:  

  • Must have Prior fine-dining experience and banquet service (3+ years required)
  • Energetic and team-oriented
  • Extensive knowledge of wine and beverage pairings
  • Extensive knowledge of beer and liquor
  • Knowledge about a variety of cuisines                                                 

Team Benefits: 

  • Paid Time Off (Vacation, Sick & Company Observed Holidays)
  • Family Leave (Maternity, Paternity)
  • Training & Development
Compensation Details

Compensation: Salary/Hourly ($16.50 - $20.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts

Required Skills

Strong Attention to Detail

Ability to Work Under Pressure

Excellent Communication Skills

Customer Service Orientation

Team Collaboration

Adaptability in a Fast Paced Environment

Problem Solving Skills

Time Management Skills

Ability to Multitask

Cultural Awareness and Sensitivity

Creativity in Service Delivery

Professionalism in Appearance and Demeanor

Ability to Follow Health and Safety Regulations

Commitment to Continuous Learning and Development

Interpersonal Skills


Compensation Details

Compensation: Hourly ($16.50 - $20.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Knowledge of Various Styles and Cuisines

Flawless Execution in Service

Experience in Elevated Dining Environments

Ability to Maintain Table Appearance

Leadership in Guiding Back Servers

Understanding of Food and Beverage Orders

Knowledge of Menu and Wine List

Familiarity With Industry Best Practices

Experience in Event Execution

Ability to Support Business Operations

Experience in Fine Dining and Banquet Service

Energetic and Team Oriented Attitude

Extensive Knowledge of Wine and Beverage Pairings

Extensive Knowledge of Beer and Liquor

Ability to Acknowledge and Complete Special Requests

Read more


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Part of Happier People Management

154 Scott is a multifaceted destination that creates space for our everyday lives. Its raw minimalist architecture and pragmatic design set the tone for an environment to work, create, exercise, nourish, connect, and escape. 154 Scott is a private membership club where an inclusive spirit orients exclusive access. 30,000 sq. ft of facilities, comprised of workspaces, art studios, recording studios, conference rooms, private bars and a restaurant, a Wellness Spa & Gym, a pool, and a rooftop deck. A consciously cultivated community connecting people of different ages, backgrounds, professions, and identities.

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