Required Years of Experience
1 year
Job Details
About the Position:
We are looking for a polished and professional individual who excels in hospitality. Our ideal candidate has experience in fine dining, is highly organized, and has excellent interpersonal skills. You will work closely with the service team to ensure guests feel welcomed and valued from the moment they step through the door, helping to create a flawless dining journey.
Join the Michelin-Starred Team at Xiquet by Danny Lledó
Xiquet by Danny Lledó, Washington D.C. 's Michelin-starred destination for fine Valencian cuisine, is seeking a talented and passionate Host to join our acclaimed team. We pride ourselves on offering an unparalleled dining experience, showcasing traditional Spanish dishes with modern innovation. As the first point of contact for our guests, you will play a critical role in creating a welcoming and seamless experience.
Key Responsibilities:
- Greet guests warmly and professionally, setting the tone for their dining experience
- Manage reservations, seating arrangements, and guest flow throughout service
- Maintain a deep knowledge of the menu and restaurant offerings to assist with guest inquiries
- Coordinate with the service team to ensure timely seating and accurate wait times
- Assist with guest requests and accommodate special needs with tact and efficiency
- Maintain a clean, organized, and welcoming host area
- Contribute to a high standard of guest satisfaction by ensuring attention to detail in all areas of service
What We Offer:
- Competitive compensation tailored to experience
- Comprehensive health benefits for full-time employees
- A unique opportunity to work in a Michelin-starred environment with a focus on continual learning and development
Accolades:
- One Star, Michelin Guide 2021, 2022, 2023, 2024
- Sommelier of the Year, Michelin Guide 2022
- 5 Diamond AAA Award 2022, 2023, 2024
- Wine Spectator Award of Excellence 2023, 2024
- 2023 RAMMY Award for Formal Fine Dining Restaurant of the Year
- Top Ten on 100 Best Restaurants Washingtonian 2023
- OAD Top 100 in North America 2023, 2024
Qualifications:
- Fine dining or upscale restaurant experience preferred
- Exceptional customer service and communication skills
- Ability to multitask and remain calm under pressure
- A warm and inviting demeanor with a professional appearance
- Familiarity with reservation platforms (experience with OpenTable preferred)
- Spanish language proficiency is a plus
Compensation Details
Compensation: Hourly ($17.00 - $25.00)
Benefits & Perks: Health Insurance
Required Skills
Fine Dining Experience
Strong Teamwork Abilities
Organizational Skills
Ability to Create a Positive Atmosphere
Interpersonal Skills
Problem Solving Skills
Guest Greeting
Adaptability in a Fast Paced Environment
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Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city.
As a member of the team at Xiquet, you will have the opportunity to work with award-winning chefs and operators who are dedicated to the art of hospitality. You will learn what it takes to earn and maintain the status of a MICHELIN Star restaurant, and see the impact of that level of care and expertise on guests’ faces every day. While learning from industry experts, you’ll enjoy creating unforgettable experiences for those celebrating the most important milestones in life. If you are passionate about hospitality, have a desire to learn from the best, and know that you can make a meaningful contribution to a small and dedicated team, we would be honored to have you join us.
Awards
20242023
202220222021Leadership
Chef & Proprietor
