Busser
Tuco And Blondie
3358 N Southport Ave, Chicago, IL 60657, United States
Tuco And Blondie hiring Busser in Chicago, IL

Tuco And Blondie hiring Busser in Chicago, IL

Tuco And BlondieMore Info

Full Time • Hourly ($11.02) plus tips
Expires: May 8, 2025

280 people viewed

Required Years of Experience

0-1 years


Job Details
Tuco & Blondie is looking for a busser and barback to add to our support team. Candidate posesses a positive attitude, is comfortable in a fast paced environment, and is a team player.
 
SUMMARY OF DUTIES:
● Sets and resets tables during and after service.
● Works with a sense of urgency to anticipate needs of guests and other team members.
● Assist server with table maintenence, food and drink identification and running, and providing excellent service
● Maintains cleanliness of stations with necessary equipment including silverware, linen,
condiments and water service.
● Wipe down booths and chairs, move tables and chairs, and clean floors as necessary.
● Supports bar team with stocking, glassware, and any prepping duties for the week.
● Communicates with management, and all other service staff regarding all customer needs, comments, or incidents.
● Cleans all spills immediately and notifies other staff members about potential hazards.
● Follow all procedures and policies set forth by the company, division and Health Department following all health and safety regulations.
● Performs all opening and closing duties as assigned

Compensation Details

Compensation: Hourly ($11.02) plus tips

Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts


Required Skills

Customer Service

Attention to Detail

Food Safety Knowledge

Time Management

Customer Service Orientation

Collaboration

Problem Solving

Adaptability

Multitasking

Communication Skills

Safety Awareness

Proactivity

Team Support

Physical Stamina

Organizational Skills

Flexibility

Service Orientation

Read more


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Part of 4 Star Restaurant Group

(773) 327-8226

4 Owners. 4 Stars. Founded in 2003 by Doug Dunlay, Michael Dunlay, Derek Rettell and Josh Rutherford, who bring a combined 90 years of experience to the restaurant industry. This Chicago-based restaurant group has one goal in mind: create friendly neighborhood gathering spots that serve as cornerstones of the communities in which they reside. Infusing a modern take on classic American dishes, 4 Star continues to be an integral part of Chicago and the food scene alike.

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