Bartender

Job Title: Bartender
Location: Bardea Steak, Wilmington, Delaware
Position Type: Part-time/Full-time

About Bardea Restaurant Group:
Bardea Restaurant Group is known for redefining the culinary scene in Wilmington with award-winning concepts and unforgettable dining experiences. At Bardea Steak, we elevate the traditional steakhouse through bold flavors, creative presentations, and impeccable service. Our team is fueled by passion, precision, and hospitality—and we’re looking for talented individuals to join us.

Job Summary:
As a Bartender at Bardea Steak, you'll be a key part of the guest experience, delivering exceptional drinks and creating a vibrant, welcoming bar atmosphere. You’ll bring an in-depth knowledge of spirits, wines, and cocktails while maintaining high standards of service, efficiency, and professionalism.

Key Responsibilities:

• Prepare and serve a wide range of premium cocktails, wines, beers, and non-alcoholic beverages

• Engage warmly with guests at the bar, offering knowledgeable recommendations and personalized service

• Maintain a clean, organized, and fully stocked bar throughout each shift

• Stay current on the drink menu, seasonal offerings, and beverage trends

• Uphold responsible alcohol service standards and adhere to all local laws and safety regulations

• Accurately handle cash and credit card transactions and maintain the bar’s financial accountability

• Work closely with the FOH and kitchen teams to ensure a smooth and seamless guest experience

• Collaborate on developing seasonal cocktails and contribute creatively to the beverage program

• Attend staff meetings and participate in ongoing training and development

Qualifications:

• Prior bartending experience in a fast-paced, upscale restaurant or bar environment strongly preferred

• Strong mixology skills and knowledge of wine, spirits, and classic cocktails

• Exceptional customer service and communication abilities

• Ability to multitask and stay composed during busy service hours

• Positive, team-oriented attitude with a drive to continually improve

• Must be of legal age to serve alcohol and have appropriate certifications (TIPS or equivalent)

• Flexible availability, including nights, weekends, and holidays

What We Offer:

• Competitive hourly pay plus tips

• Opportunities for additional training, education, and certifications

• Creative and energetic work environment with a supportive team

• Employee dining discounts

• Growth opportunities within the expanding Bardea Restaurant Group