Required Years of Experience
0-1 years
Job Details
Job Details:
After Chicago, owned by three Michelin starred Chef Curtis Duffy, seeks dedicated employees to join our Front of House team. We are hiring for the following positions:
Front of House Staff
We care beyond measure about every minute detail of our guests’ experience, and we push to perfect every conceivable detail. We are looking for people willing to dedicate themselves to these same high standards. In return, we offer every captain, server, food runner, host, and bartender the chance to learn, grow and be a part of something truly extraordinary. Serious inquiries only. Please be prepared for a commitment of at least one year. Some fine dining experience preferred, but not necessary.
Located in the West Loop. Dinner service, Tuesday-Saturday.
Email a resume to [email protected]
We are an equal opportunity employer. We are only able to employ those who are legally eligible for work in the United States.
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance
Compensation Details
Compensation: Hourly ($16.00 - $18.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance
Required Skills
Attention to Detail
Customer Service Orientation
Team Collaboration
Adaptability
Willingness to Learn
Strong Work Ethic
Ability to Handle Pressure
Communication Skills
Read more
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Part of Ever Restaurant & After Lounge
After is a chic dinner and cocktail lounge serving ingredient-focused drinks and delicious dishes by Michelin-starred chef Curtis Duffy. The After experience is refined yet approachable. Friendly, knowledgeable staff attend to every detail as guests enjoy a luxurious, relaxing experience.
Guests can eat a full meal, or enjoy small plates and caviar with cocktails. The beverage menu features delicious food-inspired cocktails made with the highest-quality ingredients, many of them house-made.
