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Wine Steward
Charlie Bird
5 King Street, New York, NY, United States
Charlie Bird hiring Wine Steward in New York, NY

Charlie Bird hiring Wine Steward in New York, NY

Charlie BirdMore Info

Part Time • Hourly ($20.00 - $25.00) plus tips
Expired: May 3, 2025

Sorry, this job expired on May 3, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
  • Work with General Manager/VP of Operations to maintain a wine program that adds quality, value, and enhances the guest experience. 
  • Work with General Manager/VP of Operations  to provide ample training and education to ensure staff wine knowledge amongst the FOH team. The team must be knowledgeable about and technically proficient with the full BTG list and wine selections while also having the ability to provide excellent service and hospitality to all guests.
  • Ensure excellent maintenance, organization and cleanliness of the wine room, wine storage and service areas at all times (breaking down boxes, general area maintenance, cleanliness).
  • Maintain proper glassware (wine glasses, decanters, half bottle decanters) storage/pars.
  • Upload to R365 and code all beverage invoices in a timely manner and ensure inventory counts from toast to Binwise are reconciled on a daily basis. 
  • Ordering and maintaining the standards of the Wine Program and performing inventory counts and reconciliation. 
  • Providing suggestions in regards to allocations
  • Work with our General Manager/VP of Operations  to ensure that all POS systems, inventory systems, beverage (digital & Print) lists, and any other information related to the beverage program remain accurate and up to date and are understood by the team. Ensure that period end inventory count is completed on time and accurately.
  • And be our key sommelier during service!

Compensation Details

Compensation: Hourly ($20.00 - $25.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Teamwork

Attention to Detail

Customer Service Skills

Communication Skills

Time Management

Problem Solving Skills

Organizational Skills

Knowledge of wine

Ability to Train Others

Adaptability

Inventory Management

Quality Control

Analytical Skills

Leadership Skills

Read more


View Job Description

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1 Employee Recommendation

Part of Delicious Hospitality Group

“This is a love letter to you and how you brought us together. Only in a city as electric as this could we bring you a place as eclectic as this. ”
Beastie Boys, 2005

Just like you, we dream of ditching work to sip rose in the park and of hot summer nights all year long. We hope you’ll come and be a part of what we are – a place to celebrate life with what we know best – food and drink (crazy delicious food and drink, to be exact) .

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