Required Years of Experience
1 year
Job Details
For more than a century, The Occidental has welcomed world leaders and Beltway locals alike for classic fare and an insider's perspective. As we prepare to reopen this iconic venue in early 2025, we’re excited to revive this Great American dining experience, blending old-world decadence with traditional craftsmanship and a touch of international intrigue. Proudly affiliated with STARR Restaurants and renowned James Beard Award-winning restaurateur Stephen Starr, we look forward to offering an unforgettable culinary journey that honors our storied past while embracing a vibrant, modern twist.
The Occidental is seeking skilled and hospitable Baristas!
This position offers a comprehensive package including:
- An hourly rate of $17.50 - $25.00
- Commuter Benefit Program
- Referral Bonus Programs
- Medical, Dental, and Vision Benefits Coverage for Full-time Employees
- Dining discounts at over 25 affiliated STARR Restaurants
- Opportunity for career advancement and professional growth and more!
The desired candidate will have:
- 1+ years of experience as a barista in an upscale restaurant providing high-quality service.
- Coffee-making, latte art, and tea-making experience is a must!
- Detail-oriented, neat, self-motivated, and a team player.
- Ability to support the floor staff in setting tables and supporting service.
The Occidental is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Compensation Details
Compensation: Hourly ($17.50 - $25.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
High Quality Service
Customer Service Skills
Experience as a Barista in an Upscale Restaurant
Ability to work in a fast paced environment
Coffee Making
Strong Communication Skills
Latte Art
Adaptability
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Part of STARR Restaurants
Since 1906, The Occidental has welcomed world leaders and Beltway locals alike for classic fare and an insider's perspective. With a nod to its remarkable history and ceremonious pomp, we're bringing back this fine American dining experience. Step into a glamorous, bygone era where dapper captains in crisp white tuxedos cater to every whim. In reverence to the predecessor’s mid-century dishes, the menu features raw bar specialties, caviar service, prime rib, and bananas foster flambéed tableside. A wine list of rare vintages from iconic producers complements a nostalgic cocktail program serving the coldest martinis in the city.
