Required Years of Experience
3 years
Job Details
We are looking for cooks who are passionate about their craft & want to grow with our team!
Applicants will have great attention to detail and high standards of excellence. We are looking for people who are eager to learn and build their skills in the kitchen. The ideal candidate is a motivated self-starter with strong communication and organization skills, who is able to follow instructions and work in a team environment.
Job Requirements:
Excitement to learn, be part of a dynamic team and drive towards excellence
2 plus years of culinary / food and beverage line position
Good knife skills, plating techniques, and attention to detail
Ability to learn and follow recipes to execute dishes and prep
Ability to work in a team environment and take feedback well
Maintain safe, sanitary and organized work stations
Lift and carry 30+ pounds
Ability to work long hours standing, shifts will last up to 10 hours
Compensation Details
Compensation: Hourly ($22.00 - $25.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Wellness Program
Required Skills
Basic Knife Skills
Family Meal Preparation
Fish Cookery
Frying
Grilling
Cleaning / Sanitation
Fish Butchery
Meat Butchery
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Popina is a neighborhood restaurant with destination worthy dining in the Columbia Waterfront / Cobble Hill part of Brooklyn. It's a low-key, neighborhood wine destination that in its short existence has received accolades across publications such as Bloomberg, Bon Appetite, Grub Street, and Eater. Brooklyn's own Bill Durney called Popina's cellar "the most underrated in the city."
Popina has an outdoor garden which brings in people from across the city.
