Nine Restaurant Group was founded by a team of local investors. Their first venture, Nine, is a modern fine dining restaurant showcasing French cuisine with strong European influences. Located in historic Beacon Hill, Nine pays homage to tradition while embracing contemporary culinary innovation.
Nine is seeking an experienced Bartender to craft exceptional cocktails while also providing full-service dining to guests at the bar. This role requires a strong knowledge of mixology, wine, and fine dining service to ensure an elevated guest experience.
This is a fantastic opportunity for any individual to be part of an ambitious group both within this restaurant and the expansion plans for the future.
Key Responsibilities:
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Prepare and serve expertly crafted cocktails, wine, and beverages
- Ensure efficiency of beverage ticket times
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Provide full dining service to guests seated at the bar, including taking orders.
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Offer recommendations for food and beverage pairings
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Maintain a clean, organized, and well-stocked bar
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Ensure compliance with health, safety, and alcohol regulations
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Work closely with the kitchen and front-of-house teams for seamless service
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Assist in the opening and closing of the restaurant, ensuring all service stations are set up and broken down efficiently. Complete opening and closing checklists.
Qualifications:
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2+ years as a bartender and/or server in a fine dining or upscale restaurant required
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Extensive knowledge of food, wine, and cocktails
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Excellent multitasking and customer service skills
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Ability to work efficiently in a fast-paced environment
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Effective time management
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Ability to work well in a team environment
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Ability to engage guests successfully and build a relationships
Nine Restaurant Group is an equal opportunity employer and does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or veteran status. 
