Required Years of Experience
3 years
Job Details
About us
Nabila's is a Lebanese restaurant that pays homage to my mother & grandmother’s cooking – the kind of food only found in a Beirut home. In our first year open we have received a 2-star NY Times review and multiple accolades. In Year 3 we continue to be busy nightly.
We are a tight partnership that takes pride in our cuisine, commitment to excellence, and community ties. We have a healthy, positive, and respectful environment for all. We want a long-term Line Cook who shares our values and wants to join our family.
What we’re looking for
- High standards, attention to detail, strong work ethic
- Committed to high kitchen safety and cleanliness standards
- Communication and organizational skills
- 3+ years NYC restaurant experience
- Nice person
Extra Credit if you…
- Have experience with Lebanese or other Middle Eastern cuisines
- DOH food handler’s certificate
- Are a very nice person
Compensation & Benefits
- $22-23/hour
- Attractive schedule with early close. 2:00-10:30pm, Weds-Sunday
- Paid Vacation
If interested, please pass along your resume. We’d love to meet you!
Compensation Details
Compensation: Hourly ($22.00 - $23.00)
Benefits & Perks: Paid Time Off, Dining Discounts
Required Skills
Food Safety Knowledge
Ability to work in a fast paced environment
Basic Knife Skills
Cleaning / Sanitation
Culinary Creativity
Adaptability
Customer Service Orientation
Prepping Ingredients
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Nabila's is a Lebanese restaurant that pays homage to my mother & grandmother’s cooking – the kind of food only found in a Beirut home. In our first year, we have already received a 2-star NY Times review, multiple accolades, and are full nightly.
We are a tight partnership that takes pride in our cuisine, commitment to excellence, and Cobble Hill community ties. We have a healthy, positive, and respectful environment for all. We are looking for long-term team members who share our values and want to join our family.
