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Required Years of Experience
3 years
Job Details
At Left Door, we celebrate the essence of San Francisco, with a nod to the past and a glass raised to the future. Nestled on the corner of Union and Laguna in one of Cow Hollow's most iconic buildings, we invite you to join our dynamic team.
Who We Are :
We're a group of career industry professionals who work in hospitality because its what we love, not just the job that we do. A deep love for our city of San Francisco, as well as the perspective that building a community space is a priviledge, is the thread that weaves our team together. We could be anywhere... but we choose to be at Left Door.
Available Positions:
Server: As a Server at Left Door, you're the face of our establishment. Your friendly demeanor, product knowledge in culinary and beverage, and attention to detail will create memorable experiences for each of our guests. Enthusiasm for food, beverage and high touch service is a must. This position transitions from high caliber culinary service into late night cocktail. High touch and high volume skills are equally important. 3 years minimum experience.
Qualifications:
- Experience in a similar role, emphasizing high volume, craft cocktails, elevated culinary service.
- A warm service style and genuine passion for service and hospitality.
- Excellent communication and interpersonal skills.
- Comfortable working in low lighting and loud environment.
- Interest and knowledge in culinary technique. Caviar knowledge is a plus!
- Excitement for French Champagne, small batch craft spirits and current cocktail trends.
- Willingness to work flexible hours, including evenings and weekends.
What We Offer:
- Competitive compensation with gratuities.
- A dynamic and creative work environment.
- Opportunity for growth and career development.
- A chance to be part of a new addition to San Francisco’s vibrant nightlife scene.
Left Door awaits your talent and enthusiasm.
Who We Are :
We're a group of career industry professionals who work in hospitality because its what we love, not just the job that we do. A deep love for our city of San Francisco, as well as the perspective that building a community space is a priviledge, is the thread that weaves our team together. We could be anywhere... but we choose to be at Left Door.
Available Positions:
Server: As a Server at Left Door, you're the face of our establishment. Your friendly demeanor, product knowledge in culinary and beverage, and attention to detail will create memorable experiences for each of our guests. Enthusiasm for food, beverage and high touch service is a must. This position transitions from high caliber culinary service into late night cocktail. High touch and high volume skills are equally important. 3 years minimum experience.
Qualifications:
- Experience in a similar role, emphasizing high volume, craft cocktails, elevated culinary service.
- A warm service style and genuine passion for service and hospitality.
- Excellent communication and interpersonal skills.
- Comfortable working in low lighting and loud environment.
- Interest and knowledge in culinary technique. Caviar knowledge is a plus!
- Excitement for French Champagne, small batch craft spirits and current cocktail trends.
- Willingness to work flexible hours, including evenings and weekends.
What We Offer:
- Competitive compensation with gratuities.
- A dynamic and creative work environment.
- Opportunity for growth and career development.
- A chance to be part of a new addition to San Francisco’s vibrant nightlife scene.
Left Door awaits your talent and enthusiasm.
Compensation Details
Compensation: Hourly ($18.67)
Required Skills
Attention to Customer Experience
Passion for the Hospitality Industry
Ability to Work Under Pressure
High Volume Service
Team Collaboration
Gallery
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On the corner of Union & Laguna, up on the second floor of one of Cow Hollow’s most iconic buildings, Left Door is a toast to San Francisco. Gratitude for the last century, belief in the next – come up, enjoy the next song, stay a while.