Required Years of Experience
2 years
Job Details
Position Overview:
As a Host at FARMSHOP, you will play a vital role in creating exceptional guest experiences. You will be responsible for warmly greeting guests, managing reservations, and ensuring seamless seating arrangements in alignment with the restaurant's commitment to hospitality and service excellence.
Key Responsibilities:
- Warmly greet and welcome guests upon arrival, providing a positive first impression.
- Maintain a professional demeanor, voice, and tone at all times, reflecting FARMSHOP's standards of hospitality.
- Manage reservations and seating assignments efficiently, considering guest preferences while simultaneously keeping the reservations platform up to date.
- Communicate effectively with the back of house and serving staff to ensure smooth transitions between tables.
- Maintain cleanliness and organization of the hostess station and lobby area.
- Assist in coordinating special events and private dining reservations.
- Collaborate with the management team to address guest concerns and optimize guest satisfaction.
- Always uphold FARMSHOP’s standards of hospitality and professionalism.
Qualifications
- Previous experience in a hosting or customer service role is preferred.
- Exceptional interpersonal and communication skills.
- Ability to multitask and remain calm under pressure in a fast-paced environment.
- Detail-oriented with strong organizational abilities.
- Passion for providing outstanding customer service.
- Must be available to work weekends and holidays as required.
Compensation Details
Compensation: Hourly ($19.00 - $21.00) plus tips
Required Skills
Communication
Guest Experience Management
Hospitality Driven
Conflict Resolution
Time Management
Team Collaboration
Adaptability
Attention to Detail
Read more
Gallery
Other jobs you might be interested in
Californian
Casual Dining
Part of Farmshop Restaurant Group
FARMSHOP opened its first restaurant and market location in 2010 in The Historic Brentwood Country Mart, followed by the Marin Country Mart restaurant in 2013. The core of our philosophy is exceptional food, exceptional experiences, and artisanal products. We pay attention to the details. In 2015, FARMSHOP expanded its wholesale business by opening a bakery manufacturing commissary in Culver City. In 2023, FARMSHOP Bakery was established at the Row in Downtown LA. The bakery is where we blend modern machinery with ancient grains, creating a harmonious fusion of timeless tradition and contemporary precision. Our commitment is to offer meticulously crafted baked goods using the finest ingredients. This is an exciting time to join FARMSHOP as we are experiencing a tremendous amount of growth and expansion. There is an opportunity for growth within the organization for driven and focused individuals who are passionate about food, hospitality, service, and best-in-class operations.
