Required Years of Experience
3 years
Job Details
Job Title: Butcher
Location: All Locations
Company: Bardea Restaurant Group
Chef: James Beard-Nominated Antimo DiMeo
We Are Hiring: A Butcher
Do you have a passion for cooking? Are you looking to be part of a dynamic and talented kitchen team? Bardea Restaurant Group is seeking experienced Butcher who takes pride in their craft, thrive in a fast-paced environment, and are eager to create memorable dining experiences.
Work with our James Beard-nominated chef and join our award-winning team at the Bardea Restaurant Group, known for its expertly curated steak experience. We take pride in offering a diverse selection of premium cuts, heritage breeds, and an extensive variety of game meats.
We are seeking a skilled butcher to oversee all in-house butchering operations. You will be responsible for breaking down whole animals, portioning various cuts, and ensuring the highest standards of quality, consistency, and efficiency. This role requires a deep understanding of meat preparation, aging techniques, and proper storage to support our menu's dedication to top-tier steak and game offerings.
Compensation Details
Compensation: Salary/Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off
Required Skills
Experience in a Professional Kitchen
Attention to Detail
Team Oriented
Adaptability
Strong Work Ethic
Knowledge of food safety and sanitation guidelines
Customer Service Orientation
Inventory Management
Read more
Other jobs you might be interested in
Restaurant Group
Part of Bardea Restaurant Group
