Required Years of Experience
1 year
Job Details
Zahav is hiring hosts to join our growing team.
This individual will be a part of a restaurant team that is committed to open-door guest service, with high execution and presentation standards. Candidates must have a great attitude, and are exceedingly friendly & dependable. Candidates dedicate themselves to their tight team by using thoughtful communication practices. Experience with Resy or other reservation operating systems is a plus.
Direct responsibilities include:
- Greeting guests
- Creating reservations and fulfilling guest requests
- Assisting with bussing and resetting of tables
- Managing a high volume restaurant environment
- Representing the restaurant warmly
- Supporting fellow front of house team members
Zahav is co-owned by trailblazing restaurateurs chef Michael Solomonov and Steve Cook who combined are eight-time James Beard Award winners. The distinctive CookNSolo restaurants are: Zahav, Dizengoff, Goldie, K’Far, Laser Wolf, Jaffa Bar, and Lilah Events – all in Philadelphia.
Compensation Details
Compensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Dining Discounts, Wellness Program
Required Skills
Customer Service
Customer Service Skills
High Volume Service
Teamwork
Reliability
Communication Skills
Time Management
Problem Solving Skills
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Part of CookNSolo Restaurants
Zahav is a modern Israeli restaurant that brings the authentic flavors of Israel's cultural heritage to Philadelphia.
The name Zahav means "gold" in Hebrew, and is a reference to Jerusalem, which has been a cultural crossroads for thousands of years. The design of the restaurant echoes the hidden courtyards of Jerusalem, with golden limestone floors and walls, hand-carved tables, and soaring ceilings.
The soul of Zahav is the laffa bread, baked to order in our wood-fired Taboon; the creamy and nutty hummus that will transport you to Jerusalem; and the sizzling skewers of meat grilled over hardwood charcoal. Zahav offers a small plates menu that encourages guests to sample the large variety of cultural influences on the cuisine of Israel - from Eastern Europe to North Africa and from Persia to the Eastern Mediterranean.
Guests can relax and enjoy the bounty of the Israeli table with a cold Lemonnana, a cocktail from our award-winning list, or a bottle of boutique Israeli wine from one of the largest selections outside of Israel.
Zahav 237 Saint James Place
Philadelphia, PA 19103
215-625-8800
Awards
202320222021
20112019201720182020
