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Line Cook
Hawksmoor New York
109 E 22nd St, New York, NY 10010, United States
Hawksmoor New York hiring Line Cook in New York, NY

Hawksmoor New York hiring Line Cook in New York, NY

Line Cook

Hawksmoor New YorkMore Info

109 E 22nd St, New York, NY 10010, United States
Full Time • Hourly ($24.00 - $27.00)
Expires: Jul 16, 2025 • Closed: Jun 16, 2025

Sorry, this job closed on Jun 16, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Work somewhere awesome:

Hawksmoor NYC- a beautiful National Historic Landmark built as The United Charities Building in 1893. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant seats 170 with 2 Private Dining Rooms, and a 50-cover bar.

We are extremely proud to be a certified B Corporation. Being certified as a BCorp means joining a global community of businesses that are audited and proven to meet high environmental and social standards, accountability, and transparency. It is a statement of intent that we will always set the bar as high as we can in the interests of our customers, suppliers, communities and planet.

Reporting to the Executive Chef, we’re looking for an experienced Line Cook to join the Hawksmoor team at our first international restaurant in New York.

Key responsibilities of the role include:

To be responsible for your section in the kitchen, including, but not exclusively:
-Food quality and consistency
-Efficiency of services/kitchen
-Product and service standards
-Health & Safety
-Maintenance of kitchen equipment
-Set an example to staff when working on a section.

To be considered for the role you will have:


- Experience working in some of the best kitchens in New York.
- Comfortable and experienced with high volume businesses in terms of both covers and revenue.
- Professionalism and good communication skills.

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Referral program
  • Vision insurance

Shift:

  • Day shift
  • Evening shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Shift availability:

  • Day Shift (Required)
  • Night Shift (Required)

Work Location: In person


Compensation Details

Compensation: Hourly ($24.00 - $27.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Cooking Fish

Ability to Work Under Pressure

Food Quality and Consistency

Teamwork

Efficiency of Service/Kitchen

Time Management

Efficiency in Kitchen Services

Attention to Detail

Health & Safety Standards

Adaptability

Food quality control

Problem Solving

Efficiency of Services/Kitchen

Customer Service Orientation

Health and Safety Protocols

Ability to follow instructions

Cooking Meat

Creativity in Food Preparation

Product and Service Standards

Knowledge of Kitchen Safety Protocols

Leading by Example in the Kitchen

Ability to Maintain Cleanliness

Kitchen Efficiency

Experience in High Volume Food Service

Health & safety

Leadership Skills

Cooking Skills

Ability to Train and Mentor Staff

Work on a Section

Commitment to Sustainability

Maintenance of Kitchen Equipment

Maintaining Product and Service Standards

Experience Working in Some of the Best Kitchens in New York

Health and Safety Regulations

Comfortable and Experienced With High Volume Businesses

Maintaining Kitchen Equipment

Experience Working in High Volume Kitchens

Good Communication Skills

Professionalism

Communication Skills

Covid 19 Vaccination (Per NYC Mandate)

Read more

View Job Description

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Steakhouse

Wine Bar, Restaurant Group, Bar / Lounge, Fine Dining, Upscale Casual

Part of Hawksmoor

Careers with Hawksmoor are among the best – award-winning restaurants and bars; generous support and benefits – including an extra paid day off for your birthday; a compassionate, inclusive work culture; exceptional development opportunities; and some of the happiest people in the industry (as voted by the people who work here). Hawksmoor is the only restaurant company to have been named one of the Top 50 Companies to work for in the UK (in any industry) for every year for the past decade.

Hawksmoor is launching its first international opening in the historic United Charities Building in Manhattan in the Summer of 2021, and we are now hiring our opening team!

Founded in 2006 by childhood friends Will and Huw, Hawksmoor celebrates beef from traditionally-reared cattle, old-school cocktails and an obsession with flavor and ethics. We have been ranked by the Sustainable Restaurant Association as one of the most sustainable restaurant groups in the UK every year since 2012 - based on our ethical sourcing, environmentally positive practices, fair treatment of employees and community engagement. Hawksmoor has also been able to raise over £1 million for Action Against Hunger - a charity working to eradicate hunger - among other charitable initiatives.

“Hawksmoor has redefined the steakhouse. It’s brought great food, an amazing vibe and great cocktails together all under one roof to make it one of the best restaurants, not just in London, but in all of Britain.”
~Gordon Ramsay

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