Required Years of Experience
1 year
Job Details
We are looking for motivated and enthusiastic individuals to be a part of our small dining room team. With three Michelin stars, Benu is an outstanding restaurant to work, progress, and learn in.
The schedule is Tuesday through Saturday with Sunday/Monday off and annual closures. The shifts are about 10 hours long, depending on the day, and begin at 2:30 pm. We pay a guaranteed shift rate plus any overtime and tips. The starting pay for captains is $29.00/hour ($297.25/shift) + tips.
We also offer a comprehensive benefits package that includes: health insurance, vision, and dental; commuter benefits; a dining discount at all of our restaurants; paid time off; a 401(k) plan.
Compensation Details
Compensation: Hourly ($29.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts
Required Skills
Detail Oriented
Work Well Under Pressure
Communication
Teamwork
Wine Knowledge
Fine Dining Service
Gallery
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Part of Restaurants by Chef Corey Lee
(415) 685-4860
Benu is a restaurant located in the SoMa district of downtown San Francisco opened in 2010 by Corey Lee.
Awards / Distinctions
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