Sous Chef

Benu​ is internationally recognized for its commitment to excellence, innovation, and hospitality. Our team is intentionally small, collaborative, and dedicated to delivering a world-class guest experience.

We are looking for highly motivated and committed individuals to be a part of our kitchen team. With three Michelin stars, Benu is an outstanding restaurant to work, progress, and learn in. Upon starting, you will undergo a 3-month training period working all of the various stations within the kitchen.

Qualifications: 
- Minimum 5 years of work experience
- Experience at a restaurant of a similar level

Starting salary is $75k. We also offer a comprehensive benefits package that includes: health insurance, vision, and dental; paid time off, commuter benefits; a dining discount at all of our restaurants; a 401(k) plan. 

To apply, please respond with both a brief cover letter and resume.