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Barback
Moshulu
401 S Christopher Columbus Blvd, Philadelphia, PA, United States
Moshulu hiring Barback in Philadelphia, PA

Moshulu hiring Barback in Philadelphia, PA

Barback

MoshuluMore Info

401 S Christopher Columbus Blvd, Philadelphia, PA, United States
Full Time • Hourly (Based on Experience)
Expires: Jul 1, 2025

627 people viewed

Required Years of Experience

1 year


Job Details

Position Overview Our Barbacks expected to provide friendly and excellent service to every guest, as well as keep the beverage area clean and stocked at all times. Individuals must be able to stand and walk for extended periods of time and work long hours, while accommodating guests effectively and politely. Most importantly, all members of our Staff must be able to perform all duties of the job without difficulty, in addition to being courteous and attentive to guests during any functions. Expected Duties  Ensure there is always enough product stocked in specific locations  Quickly maneuver between storage area and bar areas to re-stock product as necessary  Change kegs and soda lines when required  Pick up empty glasses and bottles from the tables and outside the bar (bussing)  Wipe down tables and bar tops  Re-stock garnishes and mixes  Always ensure there is enough clean glassware  Re-stock ice when needed  Maintain a clean working environment for the entire bar staff


Compensation Details

Compensation: Hourly (Based on Experience)


Required Skills

Can Lift Up to 50 Lbs

Conflict Resolution

Glassware Knowledge



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Fearless Restaurants
Philadelphia, PA • Bar / Lounge

New American, American, Seafood

Fine Dining

Part of Fearless Restaurants

The world’s oldest and largest four-masted tall ship offers unsurpassed views and a unique backdrop for intimate to extraordinary dining and celebrations. From the restaurant, to our private dining rooms, and outdoor open-aired and tented decks, enjoy inventive and contemporary presentations of classic American cuisine combined with impeccable service creating a memorable experience.

(215) 923-2500

Leadership
Anthony Bonett

Executive Chef

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