Sommelier
La Bise
800 Connecticut Avenue Northwest, Washington, DC
La Bise hiring Sommelier in Washington, DC

La Bise hiring Sommelier in Washington, DC

La BiseMore Info

Full Time • Salary (Based on Experience)
Expired: Mar 27, 2025

Sorry, this job expired on Mar 27, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

LA BISE is the newest concept from the highly acclaimed Knightsbridge Restaurant Group. As a modern French concept in downtown Washington, DC, we strive to give each guest the highest quality of food, wine, service, and hospitality in an inviting and sophisticated atmosphere. 


We are looking for a SOMMELIER that shares our passion for hospitality and service, has a strong work ethic, is committed to excellence, and are excited to be a part of our team. 


Ideal candidates will have:

  • At least two year experience in the restaurant industry working with a robust wine program; prior fine-dining experience preferred
  • Excellent food and wine knowledge with a strong foundation in the wines and cuisine of France
  • Strong understanding of POS and inventory systems
  • Desire and ability to teach and foster growth within staff
  • Ability to lead and manage a staff and take a hands-on approach to all aspects of service
  • Strong desire to contribute and elevate service and hospitality standards
  • Keen attention to detail, especially during a fast-paced service
  • Ability to communicated clearly, efficiently, and eloquently
  • Positive outlook and team-oriented mentality  

      www.labisedc.com

Please submit your resume and a brief statement telling us about yourself.

 

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Paid Time Off


Required Skills

Food and Wine Pairing

Wine List Management

Working With a Robust Wine Program

Sommelier Experience

Fine Dining Experience

French Wine Knowledge

Food and Wine Knowledge

POS and inventory systems

Teaching and Fostering Growth Within Staff

Leading and Managing a Staff

Hands on Approach to Service

Contributing to Elevated Service Standards

Attention to Detail in Fast Paced Environments

Clear and efficient communication

Positive outlook

Team Oriented Mentality

Read more

View Job Description

Open Jobs From La Bise


Host
Full/Part Time • Hourly ($20.00 - $22.00)
Require min. 1 year of experience
Sous Chef
Full Time • Salary ($65k - $75k)
Require min. 3 years of experience
Pastry Sous Chef
Full Time • Salary ($55k - $65k)
Require min. 4 years of experience

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French

Fine Dining

Part of Knightsbridge Restaurant Group

The latest culinary excursion from Knightsbridge Restaurant Group, led by restaurateur Ashok Bajaj, is a sophisticated Modern French Cuisine concept, La Bise, located in the heart of downtown Washington, DC, a block from The White House.

Open Jobs From La Bise
HostSous ChefPastry Sous Chef

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