Required Years of Experience
2 years
Job Details
LINE COOK POSITION AT FEARLESS RESTAURANT GROUP
What makes Fearless Restaurants special and a great place to work?!
Cuz’ we give a damn!
We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, our talent, teamwork, resources, opportunity define us, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.
The “legendary” Moshulu is indeed the world’s oldest and largest square rigged sailing vessel still afloat, offering unsurpassed views and a unique backdrop for intimate to extraordinary dining and celebrations. From the restaurant, to our private dining rooms, and outdoor open-aired and tented decks, enjoy inventive and contemporary presentations of classic American cuisine combined with impeccable service creating a memorable experience.
For more info on the Moshulu, check out our website: https://www.moshulu.com/history.html
A Fearless Line Cook will be a professional who takes pride in his/her/or their work. All team members must be highly organized and have the ability/desire to work fast and clean.
Skills/Requirements
- 2+ years of restaurant experience in a high volume, excellence driven environment
- Excellent knife skills
- Excellent work ethic and dedication to the hospitality industry
- Must be driven to meet or exceed standards of operational excellence
- Outstanding written and verbal communication acumen
- Likes to work in a team and professional work ethic
- Food Safety Knowledge
- Weekend availabilty
- Grill and Saute experience
Salary/Benefits
- 1 week of PAID VACATION
- Premium PPO Health and Dental insurance through Independence Blue Cross for full-time employees (30+ hours per week)
- Employee Dining Benefit Program at all Fearless Restaurant locations (50% discount)
- 401k through Vanguard
- Discounted gym membership
- Career growth opportunities
Compensation Details
Compensation: Hourly ($20.00 - $22.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts
Required Skills
excellent knife skills
Excellent Work Ethic
Dedication to the Hospitality Industry
Outstanding Written and Verbal Communication Acumen
Ability to Work in a Team
Professional work ethic
Food Safety Knowledge
Grill and Saute Experience
Read more
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The world’s oldest and largest four-masted tall ship offers unsurpassed views and a unique backdrop for intimate to extraordinary dining and celebrations. From the restaurant, to our private dining rooms, and outdoor open-aired and tented decks, enjoy inventive and contemporary presentations of classic American cuisine combined with impeccable service creating a memorable experience.
(215) 923-2500
Leadership
Executive Chef