Are you excited to learn?
Are you sick of unprofessional work environments?
Want a company where you have growth potential?!
Yes, to all 3? Then you have found the right place!
We are searching for talented, energetic Sous Chefs to lead our hardworking team!
We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, we are defined by our talent, teamwork, resources, opportunity and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.
White Dog Cafe has been engaging its local community with award-winning contemporary American cuisine, since 1983 in Philadelphia, 2010 in Wayne, and 2014 in Haverford. Known for creative menus, using the highest quality farm-fresh ingredients and humanely raised meats and poultry, our menus change weekly to capture the best local, seasonal and sustainable grown foods available.
Qualified individuals will be a natural leader and have impeccable cooking technique.
Qualifications required:
- Minimum of 1 years of cooking in a professional environment
- A passion for purveyor/local farmer relationships
- Advanced knife handling skills
- Strong leadership skills
- Menu/recipe development
- Sound cooking skill and technique
- Working all stations
- Family meal
- Food budgeting
- Food cost optimization
- Food safety knowledge
- Staff education
-Professional demeanor with Jedi like temperament
Salary is negotiable and depends on experience, with eligibility for Fearless Restaurant Group's
Benefits Package:
- Premium PPO health and dental insurance through Independence Blue Cross
- 15 days of paid time off year 1-4
- 20 days of paid time off year 5+
- 50-hour work week
- Two consecutive days off per week
- 401k through Vanguard
- Employee Dining Benefit Program at all Fearless Restaurant locations
- Opportunities for career growth with other Fearless Restaurants
