Floor Manager
Yellow Rose
102 3rd Avenue, New York, NY
Yellow Rose hiring Floor Manager in New York, NY

Yellow Rose hiring Floor Manager in New York, NY

Yellow RoseMore Info

Full/Part Time • Hourly ($25.00)
Expired: Mar 19, 2025

Sorry, this job expired on Mar 19, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Yellow Rose is looking for an experienced Floor Manager to join our team!

The Floor Manager is responsible for providing leadership to the front of house, ensuring seamless dining experiences for our guests, and assisting the General Manager and management team with day to day operational tasks and projects.

Restaurant Manager Key Responsibilities:

  • Direct supervision of all restaurant employees on a daily basis, ensuring policies and processes are being followed and inspecting operational flow on a continuous basis
  • Assist with continuous training of employees
  • Responsible for overseeing the floor during service; ensuring the team stays on task and delegating assignments as needed
  • Ensure guest satisfaction; interacting with guests and engaging in service recovery when issues arise
  • Ensure all guests feel welcome and are given responsive, friendly and courteous service at all times
  • Ensure that all food and beverages are consistently prepared and served according to presentation standards and recipes
  • Be proactive in reaching our Company goals in sales, service, appearance; while creating a positive and productive working environment
  • Assist with managing labor, adjusting schedules as necessary to meet business needs and financial targets
  • Ensure compliance with department of health standards, maintaining superior cleanliness and sanitation throughout the restaurant
  • Identify potential safety hazards and initiate corrective action; ensuring the restaurant is safe for both employees and guests
  • Help facilitate meetings and trainings covering a variety of training and policy topics
  • Perform other duties as assigned.

Restaurant Manager Qualifications:

  • Minimum one year restaurant management experience in a full-service restaurant required
  • NYC Food Handler’s Permit Required 
  • Experience with Square for Restaurants preferred
  • Experience with Indesign / Photoshop preferred
  • Candidate must have proven leadership skills and must be able to manage, develop, and motivate a highly performing staff
  • Ability to multi-task and work in fast paced environment while effectively delegating tasks
  • Must be proficient with computers and have excellent written and verbal communication skills.
  • Must be able to work a flexible schedule, including weekend availability, evenings and some holidays
  • Must be able to lift / carry items up to 40 lbs. and push / pull items up to 75 lbs.
  • Must be able to walk/stand for extended periods of time, with frequent bending, twisting, squatting and reaching overhead.

Yellow Rose is an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.


Compensation Details

Compensation: Hourly ($25.00)


Required Skills

Leadership

Training

Guest Satisfaction

Communication

Time Management

Sales goals

Sanitation Standards

Safety Management

Employee Supervision

Team Management

Delegation

Computer Proficiency

Read more

View Job Description

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