Buttermilk is seeking an experienced and dedicated Line Cook ($18-$25/hour) to join our team!
Our ideal candidate is someone with a strong background of upholding standards, contributing to an organized and collaborative workplace culture and providing high quality and consistent dining experiences.
Experience & Qualifications
- 1 year of cooking in a high paced/high volume, full service bar or restaurant
- Flexible hours including nights (and late night 1-3AM), weekends and holidays
- Positive attitude, excellent teamwork, a willingness to take direction and superior service standard
- Must hold relevant and current certifications (Food Handlers/ServSafe)
- Experience with fried foods (prepped and cooked to order) a plus!
- Ability to speak Spanish a plus!
Duties & Responsibilities
- Prepare and cook high quality menu items according to recipe, ensuring consistency in taste, presentation, portion size and time standards are met.
- Set up and stock station, manage inventory control, and monitor the usage of supplies to minimize waste.
- Excellent communication skills with high level recall of menu items to run a smooth and efficient service.
- Work as efficiently independently and as part of a team, with a positive attitude when answering and reporting to leadership.
-Ability to work in a fast paced and high volume environment with a positive attitude even when in a potentially hot or cold work environment.
- Properly clean and break down kitchen at the end of the service.
- Ensuring all food handling, storage and hygiene standards are met when prepping, cooking, and breaking down.
Ready to join our team? Please respond to this ad with a current phone number and email address for preliminary interview over the phone.
