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Server
King
18 King Street, New York, NY 10014
King hiring Server in New York, NY

King hiring Server in New York, NY

Server

KingMore Info

18 King Street, New York, NY 10014
Full/Part Time • Hourly ($11.00) plus tips
Expired: Jul 10, 2025

Sorry, this job expired on Jul 10, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

A server at King represents, sells and serves food and beverages in an efficient, professional manner according to restaurant standards by performing the following duties:

  • Applies knowledge of full food and beverage menu 
  • Serves customers in a professional manner as per training guidelines
  • Take food and drink orders and enter them into POS in a timely and accurate fashion
  • Works as a team player by exercising excellent respect and communication with other team members 
  • Maintains service areas such as the kitchen, dining room, bar and service stations during entire shift
  • Receives customer payments, completes guest check transactions and tenders proper change to customers
  • Communicates health and/or safety concerns/violations immediately
  • Re-stocks items in dining room and bar as needed and alerts kitchen staff and manager of stock shortages
  • Complete all assigned opening and closing duties
  • Treat all coworkers with respect, consideration, and kindness at all times

Compensation Details

Compensation: Hourly ($11.00) plus tips

Benefits & Perks: Commuter Benefits


Required Skills

Customer Service

Fine Dining Service

Food and Beverage Pairing

Food Safety Knowledge

POS Systems

Wine Service

High Volume Service

Wine Knowledge

Bartending Skills

Read more

View Job Description

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American

Casual Dining

1 Employee RecommendationSee Details

Part of King and Jupiter

A critically-acclaimed restaurant in Soho which features a daily-changing menu inspired by the south of France and regional Italian Cooking. Co-founded by Jess Shadbolt, Annie Shi and Clare De Boer, King focusses on ingredient led, simple cooking with a focus on seasonality.

We love to share the stove with other cooks who love beans, bottarga and olive oil and who are excited to learn more about regional, classical cooking.

Leadership
Clare de Boer

Head Chef

Jess Shadbolt

Head Chef

Annie Shi

General Manager

Open Jobs From King
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