General Manager
Cicala at The Divine Lorraine
699 N Broad St, Philadelphia, PA
Cicala at The Divine Lorraine hiring General Manager in Philadelphia, PA

Cicala at The Divine Lorraine hiring General Manager in Philadelphia, PA

Cicala at The Divine LorraineMore Info

Full Time • Salary ($75k - $85k)
Expired: Mar 15, 2025

Sorry, this job expired on Mar 15, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
We are searching for a refined, service-minded General Manager.
 
As General Manager you will be accountable for:
-Daily Front of House operations of this 75 seat restaurant 
-Maintain brand and service standards
-improve online service scores and ratings
-Build/develop/train/coach/lead an award winning service team
-Writing the weekly schedule based on projections for the week
-Hiring, training staff
-Keep within the budgets given by ownership
-Increasing revenue to hit budgeted parameters 
-Find creative new revenue streams such as special events, opening more hours, fill off-peak times etc.
 
The ideal General Manager has experience in a Michelin, Relaix Chateaux, or James Beard Award Winning restaurant
Has a minimum of three years experience as manager
Has Experience in fine dining 
Has a keen eye for detail
Is a natural leader
Enjoys being hands-on
Has career stability, will dedicate a minimum of 2 years to the restaurant
 
This position has the ability to eventually segue into a director of operations position once we expand to other projects. 

Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Front of House Operations

Daily Front of House Operations Management

Front of House Operations Management

Maintain Brand and Service Standards

Maintaining Brand and Service Standards

Building/Developing/Training/Coaching/Leading a Service Team

Online Service Improvement

Writing Weekly Schedules Based on Projections

Improving Online Service Scores and Ratings

Hiring and Training Staff

Team Building

Team Building and Development

Training

Finding New Revenue Streams

Training and Coaching Staff

Coaching

Minimum of Three Years Experience as Manager

Leadership

Experience in Fine Dining

Scheduling

Increasing revenue

Budget Management

Identifying New Revenue Streams

Revenue Generation

Ability to Dedicate Minimum of 2 Years to the Restaurant

Experience in Michelin, Relaix Chateaux, or James Beard Award Winning Restaurant

Creative Thinking

Event Planning

Fine Dining Experience

Leadership Skills

Attention to Detail

Hands on Approach

Career Stability

Read more


View Job Description

Open Jobs From Cicala at The Divine Lorraine


Front of House Staff (Support Staff Only)
Part Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience
Bartender
Part Time • Hourly (Based on Experience) plus tips
Require min. 2 years of experience

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Italian

Fine Dining, Wine Bar

Part of Restaurants by Chefs Joe and Angela Cicala

Refined Southern Italian restaurant in the historic Divine Lorraine Hotel from James Beard Award Nominated chefs Joe and Angela Cicala

Front of House Staff (Support Staff Only)Bartender

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