Bartender
Philadelphia Distilling
25 East Allen Street, Philadelphia, PA
Philadelphia Distilling  hiring Bartender in Philadelphia, PA

Philadelphia Distilling  hiring Bartender in Philadelphia, PA

Philadelphia Distilling More Info

Part Time • Hourly ($7.50) plus tips
Expired: Mar 8, 2025

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Required Years of Experience

2 years


Job Details

This role is onsite and based at Philadelphia Distilling in Philadelphia, PA. This position is required to work a Wednesday through Sunday schedule.

What the Role Is 

The Philadelphia Distilling Bartender will be responsible for creating a memorable and unique experience within our tasting room and for flawless operation of the bar. The Bartender will be responsible for entertaining & educating guests, providing efficient beverage service and maintaining the bar’s cleanliness and overall appearance.

How You Will Spend Your Time?

  • Provide an exceptional guest experience and connect with visitors through education and bar menu selections, maintaining a positive guest/customer relation
  • Develop and maintain complete knowledge of all Philadelphia Distilling products, especially the gin portfolio
  • Knowledgeable of and able to execute most up to date mixology methods, a wide variety of drink recipes, garnishes for drinks, preparation methods/times of drinks, ingredients necessary, portion sizes, presentation and prices
  • Develop bar offerings, such as cocktails, flights and snacks and ensure an efficient work pace to maintain guest satisfaction
  • Maintain highest health standards, sanitation and cleanliness in the beverage/bar area to meet local, state and government guidelines.
  • Ensure all service items such as menus, etc. are cleaned, in good condition and replaced as required
  • Strictly abide by state liquor regulations, particularly those prohibiting service to minors and driving while under the influence
  • Role will report to Beverage Manager and General Manager
  • Participate in continuous training and educational opportunities to further develop brand advocacy concepts 

 Who You Are… 

  • High School Diploma or equivalent
  • Minimum 2 years’ experience in the hospitality industry, preferably in bartending
  • RAMP certified or willingness to attain RAMP certification within 90 days
  • Proven knowledge of spirits and experience with cocktail making
  • Service Orientation – actively looking for ways to help people
  • Excellent oral communication skills with the ability to talk to others to convey information effectively
  • Ability to work in a team and be a self-starter
  • Ability to work flexible hours including nights and weekends is required
  • Ability to work in fast paced, high volume settings

Physical Requirements
While performing duties of job, employee is frequently required to speak, stand, walk, use hands and fingers to handle, or feel objects, and use of computer; reach with hands and arms. Employee must occasionally lift and/or move up to 20 pounds; reach overhead and below the knees, including bending, twisting, and pulling.

 

Philadelphia Distilling has a 100-seat tasting room, an 80-seat enclosed patio, and a 65-seat 4th floor private events space. We run a regular bar service Thursday-Sunday, often with concurrent private events. We host a number of full-buyout corporate events and Weddings in addition to our smaller events.

Opened in 2005, Philadelphia Distilling is the first craft distillery built in Pennsylvania since the Prohibition era. We believe strong spirit drinkers appreciate high-quality, American-crafted spirits. Thus, Philadelphia Distilling educates the public through its historically-based brands, while delivering the finest handcrafted premium spirits and botanicals. The distillery's flagship brand, Bluecoat American Dry Gin, has been the recipient of numerous awards including the coveted "BEST GIN" and "DOUBLE GOLD MEDAL" from the San Francisco World Spirits Competition, along with critical acclaim from The Wall Street Journal, Time Magazine, Wine Enthusiast, Imbibe Magazine and GQ Magazine.


Compensation Details

Compensation: Hourly ($7.50) plus tips


Required Skills

Service Procedures

Craft Cocktail Experience

Customer Service

Cocktail Making

Product Knowledge

Menu Development

Ability to Work in a High Volume Setting Under Pressure

Mixology

Spirits Knowledge

Sanitation

Great Communication Skills

Compliance With Liquor Regulations

Physical Stamina

Team Development

Communication

At Least Two Years of Experience in the Hospitality Industry

Teamwork

Flexibility

Physical Requirements (Standing, Walking, Lifting)

Event Coordination

Read more

View Job Description

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American, Tapas / Small Plates, Burgers, Salads / Sandwiches / Soups

Bar / Lounge, Casual Dining

Philadelphia Distilling, the first craft distillery in Pennsylvania since prohibition, was founded in 2005 to create compelling spirits geared for the American palette.
At Philadelphia Distilling, our distilling team combines craftsmanship, science and skill to create a unique portfolio of premium spirits that rely on the agricultural integrity of authentically sourced grains and botanicals and the finest heritage equipment.

Hand-hammered copper pot stills from the fifth-generation Forsyth family and wooden fermentation vessels from Hall-Woodford, an iconic Philadelphia-based family business, are key points of difference for us—both in their construction value as well as the integrity of the spirits they help us to produce. We continue our batch-by-batch process, creating spirits that celebrate big, bold flavor.

Visit our Fishtown distillery to enjoy amenities including: a craft cocktail bar & lounge, tasting room & private event space, bottle shop, and outdoor patio.

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