Barista
FISH SHOP
610 Water Street Southwest, Washington, DC
FISH SHOP hiring Barista in Washington, DC

FISH SHOP hiring Barista in Washington, DC

FISH SHOPMore Info

Full/Part Time • Hourly ($17.00) plus tips
Expires: Apr 16, 2025

108 people viewed

Required Years of Experience

2 years


Job Details
BARISTA 
The ideal candidate for this position is someone who works well in a fast-paced environment, can multitask efficiently, is warm and hospitable, and above all a team player. The candidate should be able to relate to people of all backgrounds and abilities, and have a passion for hospitality.

PREREQUISITES: 
• At least 2 years of experience as a barista
• At least 1 year in a fine dining setting.
• Have the ability to work under pressure.
• Have the ability to multi-task and handle high volume.
• Well-organized and detail-oriented.
• Be an active team player.
• Be able to deliver an excellent customer service experience.

ESSENTIAL JOB FUNCTIONS
• Must know how to pull an espresso.
• Must know how to dial in an espresso machine.
• Must be able to create latte art.
• Maintains efficient and friendly service standards.
• Maintains high quality, consistent product standards.
• Maintain inventory of coffee, tea, and accessory.
• Follow the company drink recipes and procedures.
• Assist to maintain clean and organized storage room.
• Stock all teas, coffee, and milks.
• Prepare batched syrups.
• Brew batched coffees and tea.
• Organize and polish coffee tableware/drinkware

Compensation Details

Compensation: Hourly ($17.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

Ability to work in a fast paced environment

Efficient Multitasking

Warm and Hospitable Demeanor

Team Player

Ability to Relate to People of All Backgrounds and Abilities

Passion for hospitality

Experience as a Barista (at Least 2 Years)

Experience in a Fine Dining Setting (at Least 1 Year)

Ability to Work Under Pressure

High Volume Handling

Well Organized and Detail Oriented

Excellent Customer Service

Knowledge of Pulling an Espresso

Knowledge of Dialing in an Espresso Machine

Ability to create latte art

Maintaining Service Standards

Maintaining Quality and Consistency

Inventory Management

Knowledge of Company Drink Recipes and Procedures

Organizational Skills for Storage Room

Stocking Inventory

Preparing Batched Syrups

Brewing Batched Coffees and Tea

Organizing and Polishing Tableware/Drinkware

Read more


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OPENING SOON

American, Seafood, Seasonal

Upscale Casual

Part of Artfarm

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