Required Years of Experience
2 years
Job Details
· At least 2 years of experience as a bartender in a service well for non-bar seated cocktails orders.
· At least 4 experience bartending in an establishment centered on hard liquor sales.
· Extensive knowledge of classic cocktails, call drinks, beer, wine, and spirits.
· Have the ability to work fast and well under pressure.
· Have the ability to multi-task and handle high volume.
· Is well-organized and detail-oriented.
· Be an active team player.
· Ability to effectively communicate guest issues or operational concerns.
Responsibilities
· Prepare alcoholic and non-alcoholic beverages for dine-in and takeaway service.
· Efficiently prioritize drink tickets to ensure rapid fulfillment.
· Rapid and accurate execution of drinks for maximum output.
· Clean and sanitize bar area, tools, and equipment.
· Effectively delegate tasks to barback.
· Maintain integrity of bar inventory.
· Assist with take-away as needed.
· Follows and executes all side work lists provided by the company.
· Polish and store water glasses and silverware.
· Refill and prep food items as needed.
· Assist servers as needed.
Compensation Details
Compensation: Hourly ($12.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts
Required Skills
At Least 2 Years of Experience as a Bartender in a Service Well for Non Bar Seated Cocktails Orders
At Least 4 Years of Experience Bartending in an Establishment Centered on Hard Liquor Sales
Extensive Knowledge of Classic Cocktails, Call Drinks, Beer, Wine, and Spirits
Ability to Work Fast and Well Under Pressure
Ability to Multi Task and Handle High Volume
Well Organized and Detail Oriented
Active Team Player
Effective Communication of Guest Issues or Operational Concerns
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