Bartender
il Buco Alimentari & Vineria
53 Great Jones Street, New York, NY 10012, United States
il Buco Alimentari & Vineria hiring Bartender in New York, NY

il Buco Alimentari & Vineria hiring Bartender in New York, NY

il Buco Alimentari & VineriaMore Info

Full Time • Hourly ($11.00) plus tips
Expired: Mar 5, 2025

Sorry, this job expired on Mar 5, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
New York Times Three Star restaurant il Buco Alimentari & Vineria currently has exciting opportunities! il Buco Alimentari is a Mediterranean restaurant with an in-house market which features housemade salumi, fresh pastas, and fresh bread programs as well as imported cheeses and miscellaneous imported retail products.

Our food and beverage programs are rustic and inspired creating a unique, high end experience, in a cozy environment. Guests should always feel like we're inviting them into our living room.

As a bartender, you will play an integral role in that experience and the flow of service. You will be responsible to uphold our standards. We are a fast-paced establishment and every person in service, is crucial to the overall experience both for the guests and the team you work alongside. 

Compensation Details

Compensation: Hourly ($11.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


Required Skills

Classic Cocktail Knowledge

Classic Cocktail Peparation

Bartending Skills

Customer Service

High Volume Bartending

Teamwork

Wine Service

Communication

Wine Knowledge

Cocktail Making

Can Lift Up to 50 Lbs

Spirits Knowledge

Beer Knowledge

POS Systems

Mixology

Food and Beverage Pairing

Read more


View Job Description

Open Jobs From il Buco Alimentari & Vineria


Lead Host
Full Time • Hourly ($20.00 - $22.00)
Require min. 3 years of experience
Head Baker
Full Time • Salary ($80k - $95k)
Require min. 4 years of experience
Counter Staff
Full Time • Hourly ($20.00) plus tips
Require min. 2 years of experience

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Italian, Mediterranean

Bakery / Patisserie, Bar / Lounge, Casual Dining, Restaurant Group, Upscale Casual, Wine Bar

Part of Il Buco Family

il Buco Alimentari & Vineria opened in 2011 as a casual dining offshoot of il Buco, and has since earned a 3-star review from the NY Times. We specialize in house-made salumi, breads, pasta, and pastries, offering ambitious and inspired employees the opportunity to train at several different stations, learning multiple skills. We use locally-sourced ingredients from our partner farms upstate, as well as the highest quality specialty ingredients imported from Sicily to provide a truly unique dining experience for our guests.

Lead HostHead BakerCounter Staff

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