Head Bartender
Lore
441 7th Avenue, Brooklyn, NY
Lore hiring Head Bartender in New York, NY

Lore hiring Head Bartender in New York, NY

LoreMore Info

Full Time • Hourly ($15.00) plus tips
Expired: Mar 4, 2025

Sorry, this job expired on Mar 4, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Restaurant Lore , is seeking passionate professional head Bartender / mixologist to join our team! This is a position where the candidate must be able to take on bar shifts in any given work week.

We are looking for bar team members to support the front-of-house and provide thoughtful service. 

All candidates must have minimun 4 years  previous NYC restaurant and bar experience, great social skills, and be organized, detail-oriented and kind. This person should have a command of service, wine, spirits, and food knowledge in tandem with understanding how to manage the bar consistently with tact and grace. The ideal candidate will be self-motivated and has basic knowledge and sincere appreciation in food, beverage, and service. 

The Head Bartender will work closely with the leadership team to develop a bar program that we can all stand behind for guests and colleagues alike. Our vision for the bar program is a combination of fresh and seasonal cocktails, with an intentional and approachable beer and wine list. The bartender will be the ambassador of our beverage program and is also expected to interact with the guests and elevate their dining experience.

The position is full-time and requires evening and weekend availability. We will work with every member to ensure a healthy balance, as well as provide education and other tools needed to succeed. To apply, please respond to this post with your resume and cover letter . We are looking forward to meeting you!


Compensation Details

Compensation: Hourly ($15.00) plus tips

Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Cocktail Making

Beer Knowledge

Mixology

Spirits Knowledge

Bar Shifts

Beverage Service

Wine Service

Social skills

Wine Knowledge

Organization

Customer Service

Detail Oriented

Can Lift Up to 50 Lbs

Management

POS Systems

Knowledge of Wine, Spirits, and Food

Glassware Knowledge

self motivation

Food Safety Knowledge

Basic Knowledge of Food and Beverage

Service Procedures

Developing Bar Programs

Food and Beverage Pairing

Curating Beverage Menus

TIPS Certified

Wine Cellar Organization

Guest Interaction

Beverage Knowledge

Time Management

Alcohol Service Compliance

Teamwork

Bar Operations

Education and Training

Standing for Long Periods of Time

Read more


View Job Description

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Local, Seasonal

Casual Dining

Lore is a neighborhood restaurant focused on seasonal ingredients and warm hospitality.

Located in Park Slope, Brooklyn, Lore embraces traditions while celebrating the present through its seasonal food and beverage offerings. Our goal is to create a relaxed and exciting atmosphere for people to come together and enjoy good company and good food.

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