Junior Sous Chef
Jon and Vinny's - Miami
Allapattah, Miami, FL, 33127
138 people viewed
Required Years of Experience
3 years
Job Details
A popular west coast Italian restaurant concept is looking for talented Sous Chefs to join our growing team!
Candidates must be comfortable in a high-volume and open kitchen setting. Seeking experienced chefs interested in farm-to-table cooking, and looking to join our expanding team.
Aggressive growth opportunities in management are available for the right candidate.
Requirements:
- Reliable
- Able to communicate effectively with other team members
- 3 years management experience working in busy restaurants
- Knowledge of modern kitchens, chefs, techniques
- Must have positive attitude, self-motivated
- Morning, midday, evening shifts available
Candidates must be comfortable in a high-volume and open kitchen setting. Seeking experienced chefs interested in farm-to-table cooking, and looking to join our expanding team.
Aggressive growth opportunities in management are available for the right candidate.
Requirements:
- Reliable
- Able to communicate effectively with other team members
- 3 years management experience working in busy restaurants
- Knowledge of modern kitchens, chefs, techniques
- Must have positive attitude, self-motivated
- Morning, midday, evening shifts available
Compensation Details
Compensation: Salary ($50,000.00 - $70,000.00)
Benefits & Perks: Paid Time Off, Dining Discounts
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Italian
Upscale Casual, Fine Dining
Part of Joint Venture Restaurant Group
Relaxed, modern diner for all-day, Italian-inspired fare, including pasta & hand-tossed pizzas.
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