Required Years of Experience
1 year
Job Details
Kinship and Metier are the restaurants of James Beard Award Winner Chef Eric Ziebold. The restaurants are located in the Mount Vernon neighborhood of the city, in an historic building dating back to 1907. Kinship offers an A la Carte menu in a bustling and elegant dining room, as well as a 15 seat bar and a lounge area. Metier offers an intimate tasting menu experience in an 11 tables-dining room. The restaurants commit themselves to offer creative and contemporary American cuisine with a continued dedication to hospitality. Kinship and Metier were each awarded one Michelin Star since the arrival of the guide in the city (2017).
We're seeking committed line cooks for both restaurants. Successful applicants will: work quickly, cleanly, efficiently and in an organized fashion, be open to feedback and eager to learn, communicate effectively, and have an unwavering commitment to quality. Qualified candidates should preferably have 1+ year of experience in a restaurant.
We are open daily for dinner (no day time service). We offer a great working environment and a competitive benefit package with the following:
- Paid vacation and sick time
- Health Insurance Plan Coverage
- Access to voluntary dental and vision plans
- WMTA SmartBenefits Program
If this sounds like the opportunity for you, please email your resume and a brief letter of interest. All positions require a flexible schedule and the ability to work on weekends and holidays.
More information on the restaurants here below:
- Kinship was awarded 3 stars from the Washington Post
- Metier was awarded 4 stars from the Washington Post: http://wapo.st/28P6t9z
- Both restaurants hold 1 Michelin Star each for 2017, 2018, 2019, 2020 and 2021 guides
Compensation Details
Compensation: Hourly ($20.00 - $22.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off
Required Skills
Working Quickly
Working Cleanly
Work Cleanly
Working in an Organized Fashion
Working efficiently
open to feedback
Being Open to Feedback
Being Eager to Learn
Read more
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Part of Restaurants by Chef Eric Ziebold
Acclaimed Washington D.C. and James Beard Award Winner Chef Eric Ziebold has opened two new restaurants since December 2015. Designed by Darryl Carter, Kinship, is located on the first floor of 1015 Seventh Street NW in an historic building dating back to 1907. A second restaurant, Metier, offers an intimate dining experience with 11 tables and partial views of the kitchen focusing around a tasting menu experience.
Both restaurants commit themselves to offer creative and contemporary American cuisine with a continued dedication to hospitality.
Kinship is Chef Ziebold’s vision of what the modern American restaurant can be and will offer an à la carte menu celebrating the rich diversity of influences that have come to shape American cuisine. Kinship offers 66 seats and a 15 seat bar. Métier offers a bit more formality and a dining room seating only 36 guests.
Recent Praise and Recognition for Kinship and Métier:
* Kinship awarded One Michelin Start 201, 2018
* Métier awarded One Michelin Star 2018
* Métier named #1 Restaurant in Washington D.C., Washingtonian Magazine, February 2018
* Kinship rated 3 stars, Washington Post
* Métier rated 4 stars, Washington Post
Awards / Distinctions
202520242023202220212020201920182017
