Executive Chef
VERSA
218 West 35th Street, New York, NY
VERSA hiring Executive Chef in New York, NY

VERSA hiring Executive Chef in New York, NY

VERSAMore Info

Full Time • Salary ($110k - $120k)
Expires: Feb 23, 2025 • Closed: Feb 12, 2025

Sorry, this job closed on Feb 12, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details

The Backal Hospitality Group is growing its culinary leadership team and is seeking an experienced Chef de Cuisine to lead and inspire our team of dedicated culinary professionals. Under the direction of the Vice President of Culinary this role will work in partnership and provide collaborative efforts in managing the daily operations, menu development, providing mentorship and coaching, fostering relationships with purveyors and the ability to flex one’s creative competencies. The ideal candidate will possess a minimum of 5 years of related management experience in a high volume hotel environment.

Our Vision:

The Backal Hospitality Group is an ever-evolving collection of venues, event services, and investments, anchored in hospitality and inspired by New York. In hospitality, relationships, are everything. BHG welcomes our clients like family with warm, approachable, ego-free hospitality. We are committed to providing unconditional support, respect, trust, and loyalty to our clients and employees. We value empowerment, and support opportunities for growth, creativity, and innovation wherever they might be.


Compensation Details

Compensation: Salary ($110,000.00 - $120,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

chef de cuisine

Culinary Leadership

Kitchen Equipment Maintenance

Expediting

Mentorship

Food Safety Knowledge

Coaching

Kitchen Management

Relationship Building

Menu Development

Creative Competencies

Team Leadership

Events Management

Collaboration

Management Experience

Vendor Relations

300+ Covers Per Night

High volume environment

Team Development

Team Building

Communication

Creativity

innovation

Leadership

Menu Planning

Training and Development

Quality Control

Safety and Sanitation

Cost Control

Inventory Control

Read more


View Job Description

Open Jobs From VERSA


Sous Chef
Full Time • Salary ($70k - $75k)
Require min. 3 years of experience

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American

Casual Dining, Upscale Casual, Bar / Lounge, Entertainment Venue, Event

Part of Backal Hospitality Group

Versa is a restaurant, bar and event space with a spectacular outdoor terrace in the heart of Manhattan.

But we are much more than that.

Versa provides the paint brush for our audience to design their own experience on their terms, liberated from constraint.

Whatever Takes Place Here, Happens On Our Stage, and On Our Terms.

Operated by Backal Hospitality Group, VERSA features 5 curated bars, a 300 seat restaurant, and elevated cocktail lounge offering a change from the midtown normality.

Located on the 5th floor at 218 W 35th Street, VERSA has stunning views of the empire state building & Madison Square Garden Marquee. Hosting events from 25 guests to 800, VERSA offers our staff a culture to grow ones-self within hospitality. We look forward to working together.

Open Jobs From VERSA
Sous Chef

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