Required Years of Experience
2 years
Job Details
Duties include:
- daily line checks and quality control
- expo
- prep
- line cooking
Traits we value:
- Punctuality
- Building team bonds
- Self-motivation
- Willingness to learn
Join Kaiser Tiger where creativity and growth thrive!
Compensation Details
Compensation: Hourly ($22.00 - $25.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts
Required Skills
Leadership
Communication
Kitchen Management
Time Management
Team Management
Food Preparation
Quality Control
Food Handling/Storage
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Part of Restaurants by Chris Latchford and Pat Berger
Kaiser Tiger Restaurant/Bar, the Sausage, Bacon and Beer hot spot in the West Loop on Randolph Street. Now open for lunch, and private events.
The space is two floors with two sets of 24 taps on each floor with locally crafted beer, a slew of sausage sandwiches, bacon items, and even a weekend Brunch.
Total seating in the neighborhood of 600 seats!
1415 W Randolph St
Chicago, IL 60607
Cheers!
Leadership
General Manager