Required Years of Experience
2 years
Job Details
Compensation Details
Compensation: Hourly ($10.00) plus tips
Estimated Weekly Tips: $1,500
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off
Required Skills
Bartending Skills
Wine Service
Cocktail Making
Spirits Knowledge
Customer Service
Wine Knowledge
Teamwork
Positive Attitude
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French, Seafood
Fine Dining
1 Employee RecommendationSee Details
Opened in 1997, Caviar Russe specializes in Caviar pared with contemporary and refined cuisine, earning it a Michelin star for the past 8 years in a row. Downstairs, the newly opened Bar, features an extensive raw bar selection and a menu consisting of "bites." Upstairs, in the formal dining room, we offer a multi course seasonal tasting menu.
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Leadership
Executive Chef