Required Years of Experience
1 year
Job Details
OBVIO New York, is located at 3 East 28th Street.We are focused on the design, development and operation of hospitality brands that, at their core, are about bringing people together. For us, great hospitality starts with our professional and dedicated Hosts.
WE ARE INTERVIEWING ONSITE this week and next from 12pm-4pm Monday through Friday.Please bring your resume for an in-person interview.
Responsibilities:
- Welcoming and greeting guests; ensuring a seamless flow through the restaurant and to arranged dining tables
- Checking-in, storing, securing, and retrieving outerwear and assorted personal belongings for guests
- Speaking clearly and persuasively in positive or negative situations and responding well to questions
- Upholding service standards to ensure a memorable guest experience
- Demonstrating a passion for details and a willingness to learn
- Maintaining a safe, sanitary, and organized work environment
Skills & Requirements:
- Required to have open availability on weekends
- At least 1 year in a Host position in a upscale dining setting
- Personable, positive, and gracious attitude
- Knowledge of reservation systems
- Has a sincere interest in the hospitality industry
- Demonstrate clear written and verbal communication skills
- Able to work in a team environment and welcome feedback
- Fluent in both written and spoken English
- Capability to stand for prolonged periods of time
- Lift up to 25 pounds of weight
- Ability to reach, bend, climb up and down stairs, walk and carry multiple objects
Please note: This job description is not intended to be all-inclusive. This position may be required to perform other related duties to meet the ongoing needs of the restaurant.
Obvio is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.
Compensation Details
Compensation: Hourly ($19.00 - $22.00)
Required Skills
Welcoming and Greeting Guests
Checking in, Storing, Securing, and Retrieving Personal Belongings for Guests
Speaking Clearly and Persuasively
Upholding Service Standards
Passion for Details
Maintaining a Safe, Sanitary, and Organized Work Environment
Personable, Positive, and Gracious Attitude
Knowledge of Reservation Systems
Read more
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Part of Santa Cruz Co.
The Santa Cruz Co. is focused on the design, development and operation of hospitality brands that, at their core, are about bringing people together. For us, great hospitality is about quality, elegance, style and fun. We exude a sense of joy in hosting, setting the stage for our guests to have exceptional experiences. Founded by restaurateur and designer, Juan Santa Cruz, our origins are in the vibrancy, boldness and spirit of Latin culture. Like our guests, we have a global view, and with our teams and collaborators we give room for a broad and creative interpretation of our essence at all our properties internationally.