Sous Chef
Old Mates Pub
170 John St, New York, NY 10038, United States
137 people viewed
Required Years of Experience
3 years
Job Details
What we are offering:
- Competitive Compensation
- 15 days Paid Time Off. Annual leave is accrued pro rata and can be compensated after completion of the 90-day probationary period
- Health Insurance Plan after 90 days of full-time employment
- Opportunity to apply and expand current culinary knowledge with the full support of all staff; management and team alike.
- Opportunity to join a growing enterprise featuring dedicated, talented, and fun individuals
Who we are looking for:
- Expediting 200++ covers with precision and accuracy to maintain a world class standard for best in category
- NYC DOH certification: Food handlers license
- Ability to work any station while maintaining a clean and organized work space
- Open availability
- Strong sense of comfort with taking inventory and ordering necessary supplies
- Experience in managing a large team
- Desire to learn about traditional flavors from Australian cuisine that inspire our contemporary dishes
- Self-starter with capacity to follow through on tasks
- The ability to multitask at all points during your work day
Compensation Details
Compensation: Salary ($70,000.00 - $75,000.00)
Benefits & Perks: Health Insurance, Paid Time Off
Required Skills
Precision
Accuracy
NYC DOH Certification
Food Handlers License
Cleanliness
Organization
Inventory Management
Supply Ordering
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