Maitre D'
The View Restaurant & Lounge
1535 Broadway, New York, NY 10036, United States
The View Restaurant & Lounge hiring Maitre D' in New York, NY

The View Restaurant & Lounge hiring Maitre D' in New York, NY

The View Restaurant & LoungeMore Info

Full Time • Hourly ($14.50)
Expires: Feb 19, 2025 • Closed: Feb 4, 2025

Sorry, this job closed on Feb 4, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

This winter, The View will reopen as a newly reimagined upscale dining destination housed within the New York Marriot Marquis. New York City’s only revolving restaurant, bar, and lounge, The View has undergone a complete renovation by Rockwell Group to evoke the vibrant nightlife of historic New York, drawing inspiration from classic American supper clubs.  

Spanning the 47th and 48th floors, The View will provide two unique guest experiences: an upper-level bar and lounge complete with a raw-bar, and a full-service restaurant on the lower level featuring live music nightly. The culinary and bar offerings will highlight American classics with a theatrical twist, reflecting the character of the surrounding area. Designed to be a vibrant escape from the hustle of Times Square, The View is excited to welcome both New Yorkers and visitors. 

Who you are: 

The Maitre D’ role is a vital member of the Service team, overseeing the flow of bookings to the restaurant, initial hospitality when arriving and booking reservations, and a warm goodbye. The Maitre D’ has a firm grasp on what is happening in all parts of the restaurant at all times during service to seat and fill the restaurant in such a way that maximizes the restaurant and supports the dining room and kitchen teams so that they can fulfil their roles with excellence.  

What you’ll do:

  • Consistently support a culture of Enlightened Hospitality
  • Create a welcoming and hospitable environment for guests. Recognizing VIP guests, regular guests and actively trying to create new ones
  • Quote accurate wait times while “finding the yes” for all guests
  • Act as a liaison between the guest, management, service staff and kitchen and communicate accordingly
  • Work with efficiency and a sense of urgency while remaining composed
  • Demonstrate an understanding of reservations booking strategies and a working knowledge of all functions of Sevenrooms
  • Coordinate with management and guest experience team to “build the book” and boost cover counts while taking into consideration both the needs of the business and the needs of our guests
  • Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success

What we need from you:

  • 2+ years in a guest-facing restaurant role
  • A passion for guest experience and hospitality
  • English fluency and additional languages preferred, but not required
  • Ability to stand or walk for long periods of time 

What you’ll get from us:

  • Hourly rate of $14.50/hr + tips
  • Full Health, Dental, and Vision insurance within one month of employment
  • Paid Time Off to support you with an active life outside of work
  • Paid Parental Leave
  • Dining credit and discounts throughout the USHG family of restaurants
  • Eligibility for the USHG Digital Wallet, where you'll have daily access to earnings and flexible saving options
  • Matched 401(k) to help you invest in your future
  • Generous Employee Referral Program
  • Access to the USHG HUGS Employee Relief Fund
  • Access to Mentor Programs, Career Development classes, and personalized career advancement support

#WORKWITHUS


Compensation Details

Compensation: Hourly ($14.50)

Benefits & Perks: Dental Insurance, Dining Discounts, Health Insurance, Paid Time Off, 401k, Vision Insurance


Required Skills

Creating a Welcoming and Hospitable Environment for Guests

Excellent Customer Service Skills

Ability to Quote Accurate Wait Times

Ability to Multitask and Prioritize in a Fast Paced Environment

Effective Communication Skills With Guests, Management, Service Staff, and Kitchen

Strong Communication Skills

Understanding of Reservations Booking Strategies

Knowledge of Reservation Booking Strategies

Ability to Work Efficiently With a Sense of Urgency

Experience in a Guest Facing Restaurant Role

Organizational Skills to Coordinate With Management and Guest Experience Team

Ability to Work Efficiently and With a Sense of Urgency

Fluency in English (Additional Languages Preferred but Not Required)

Ability to stand or walk for long periods of time

2+ Years of Experience in a Guest Facing Restaurant Role

Read more

View Job Description

Open Jobs From The View Restaurant & Lounge


Sommelier
Full Time • Hourly ($14.50) plus tips
Require min. 2 years of experience
Line Cook
Full Time • Hourly ($23.00)
Require min. 2 years of experience

Other jobs you might be interested in


+3 Awards
Maitre D
Rezdôra
Full/Part Time • Hourly ($22.00 - $25.00) plus tips
Fai Bravo Hospitality
New York, NY • Fine Dining
Lead Host
Papa San
Full Time • Hourly ($22.00) plus tips
Llama Group
New York, NY • Upscale Casual
Maitre D
Motel Morris
Part Time • Hourly ($19.00 - $23.00)
New York, NY • Upscale Casual
Lead Host
Añejo Tribeca
Full/Part Time • Hourly ($18.00 - $25.00)
Añejo
New York, NY • Casual Dining
Front of House Manager
Casa Nela HQ
Full Time • Salary ($75k - $85k)
Casa Nela Restaurant Group
New York, NY • Restaurant Group
Award
Maitre D
Warren Street Hotel
Full Time • Salary ($65k - $70k)
Firmdale Hotels
New York, NY • Boutique Hotel
Maitre D
Sabai Thai Restaurant
Full Time • Hourly ($22.00 - $26.00)
New York, NY • Upscale Casual
Maitre D
Chelsea Living Room
Full Time • Hourly ($21.00 - $23.00) plus tips
New York, NY • Bar / Lounge
Maitre D
Public Records
Full Time • Hourly ($30.00 - $45.00)
Brooklyn, NY • Casual Dining
Maitre D
Café Carmellini
Full Time • Hourly ($20.00 - $25.00)
NoHo Hospitality Group
New York, NY • Fine Dining
Front of House Manager - Parm Upper West Side
Parm - New York City
Full Time • Salary ($65k - $75k)
Major Food Group
New York, NY • Casual Dining
Maitre D
The Inn at Pound Ridge by Jean-Georges
Full Time • Hourly ($18.00 - $20.00)
Restaurants by Jean-Georges
Pound Ridge, NY • Upscale Casual
Front of House Manager/Sommelier
Mercer St
Full Time • Salary ($72.5k - $85k)
Mercer Street Hospitality
New York, NY • Fine Dining
Maître d'
La Mercerie
Full/Part Time • Hourly ($20.00 - $28.00)
STARR Restaurants
New York, NY • Fine Dining
Maitre D
Hakubai
Full Time • Hourly ($28.00)
New York, NY • Fine Dining
Maitre D
Tigre NY
Full/Part Time • Hourly ($25.00 - $30.00) plus tips
Premiere Enterprises
New York, NY • Bar / Lounge
Maitre D
The Skylark
Full Time • Hourly ($20.00 - $25.00)
New York, NY • Casual Dining
FOH Manager / Service Leader
Monkey Bar
Full Time • Salary ($75k - $90k)
Hogsalt
New York, NY • Upscale Casual
+27 Awards
Maitre D
Eleven Madison Park
Full Time • Hourly ($16.00) plus tips
Daniel Humm Hospitality
New York, NY • Fine Dining
Maitre D
Yamada
Part Time • Hourly ($16.00) plus tips
Kooth Hospitality
New York, NY • Fine Dining
Open Call - Maitre D
Tuxedo Hospitality
Full Time • Hourly ($18.00 - $24.00) plus tips
Tuxedo Hospitality
New York, NY • Restaurant Group
Maitre D
In Tune Hospitality
Full/Part Time • Hourly ($22.00 - $25.00)
In Tune Hospitality
New York, NY • Restaurant Group
Lead Host
Castell's
Full Time • Hourly ($20.00 - $25.00)
Legend Food Group
Brooklyn, NY • Fine Dining
Maitre D
Peak
Full/Part Time • Hourly ($23.00 - $26.00)
Rhubarb Hospitality Collection
New York, NY • Fine Dining
OPENING SOON

New American, American

Upscale Casual, Bar / Lounge, Fine Dining

Part of Union Square Hospitality Group

(212) 704-8900

SommelierLine Cook

Job is saved!

Click your avatar to
access saved jobs and applications