General Manager
Masalawala & Sons
365 5th Ave, Brooklyn, NY 11215, United States
Masalawala & Sons hiring General Manager in New York, NY

Masalawala & Sons hiring General Manager in New York, NY

Masalawala & SonsMore Info

Full Time • Salary ($75k - $80k)
Expires: Feb 18, 2025

112 people viewed

Required Years of Experience

3 years


Job Details
Job Details

Unapologetic Foods, the group behind critically-acclaimed Semma, Dhamaka, Adda and Rowdy Rooster  is looking for a Restaurant Manager to assist with all daily operations for our Masalawala & Sons concept.

POSITION SUMMARY:
The Restaurant General Manager reports directly to the Director of Operations.
Implements, directs and maintains a service and management philosophy, which serves as a guide to respective staff and takes the necessary steps to achieve stated objectives in sales, cost environment, employee retention, cleanliness, and sanitation. The GM is responsible for managing the daily operations of our restaurant, including the selection, development, and performance management of employees.
 
ESSENTIAL JOB RESPONSIBILITIES:
• Keep Director of Operations promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and take prompt corrective action where necessary or suggests alternative courses of action
 Foster and maintain positive guest relations at all times and resolve guest complaints, ensuring guest satisfaction.
 Anticipate guests’ needs, respond promptly, and acknowledge all guests
 Foster and promote a cooperative working climate, maximizing productivity and employee morale
 Ensure proper knowledge of all company policies and procedures, rules and regulations. Constantly evaluate all staff.
 Ensure proper reporting of all revenue, and costs. Manage all the costs of the restaurant. Ensure they are in line with the budget and/or guidelines. Ensure reporting is timely.
 Oversee the processing of the payroll. Ensure the labor cost is accurate and up to date, and all employees are properly paid.
 Maintain a healthy, happy, and productive work environment to foster loyalty and dedication
 
 
 
PHYSICAL REQUIREMENTS:
 Ability to perform the essential job functions consistent safely and successfully with the ADA, FMLA and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards. 
 Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state, and local standards
 Ability to lift and carry items weighing 10 – 30 pounds on a regular basis and up to 50 pounds on a regular (or occasional basis). 
 Ability to stand for the entire workday. 
 Climbing steps regularly. 
   
UA Foods is an equal opportunity employer.

Compensation Details

Compensation: Salary ($75,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts


Required Skills

Team Development and Training

Management

Wine Service

Customer Service

Problem Solving

Food Safety Knowledge

High Volume Service

Employee Development

Leadership

Budget Management

Attention to Detail

Financial Reporting

Positive Attitude

Payroll Processing

Wine Knowledge

Regulatory Compliance

Team Building

Communication

Time Management

Physical Stamina

Read more



Other jobs you might be interested in


+4 Awards
General Manager
Frenchette
Full Time • Salary ($100k - $115k)
Frenchette Group
New York, NY • Upscale Casual
+5 Awards
General Manager
estela
Full Time • Salary ($100k - $105k)
Mattos Hospitality
New York, NY • Upscale Casual
Restaurant Manager - Hav & Mar
MARCUS SAMUELSSON RESTAURANT GROUP
Full Time • Salary ($70k - $85k)
New York, NY • Restaurant Group
Restaurant Manager - Metropolis
MARCUS SAMUELSSON RESTAURANT GROUP
Full Time • Salary ($70k - $85k)
New York, NY • Restaurant Group
GM and Restaurant Manager NYC Restaurant Group
Persone NYC
Full Time • Salary ($75k - $120k)
Persone NYC
New York, NY • Recruiting Agency
+4 Awards
General Manager
Frevo
Full Time • Salary ($120k - $140k)
New York, NY • Fine Dining
+2 Awards
Restaurant Manager
THE GRILL
Full Time • Salary ($80k - $85k)
Major Food Group
New York, NY • Restaurant Group
General Manager
Café Carmellini
Full Time • Salary ($100k - $120k)
NoHo Hospitality Group
New York, NY • Fine Dining
General Manager
The Parlour Room
Full Time • Salary ($90k - $110k)
Fox Lifestyle Hospitality Group
New York, NY • Fine Dining
General Manager
Stretch Pizza - Domino Park
Full Time • Salary ($90k - $105k)
Stretch Pizza
Brooklyn, NY • Upscale Casual
Cafe Manager
Kent Hospitality Group
Full Time • Salary ($65k - $75k)
Kent Hospitality Group
New York, NY • Restaurant Group
General Manager
KABIN
Full Time • Salary ($90k - $110k)
New York, NY • Bar / Lounge
Restaurant Manager
Midtown New Italian
Full Time • Salary ($70k - $80k)
New York, NY • Bar / Lounge
Taproom & Events Manager
Brooklyn Kura
Full Time • Salary ($65k - $85k)
Brooklyn, NY • Brewery
General Manager
Off Your Plate Hospitality
Full Time • Salary ($130k - $150k)
Off Your Plate Hospitality
New York, NY • Recruiting Agency
Restaurant Manager
Four Twenty Five
Full Time • Salary ($85k)
Restaurants by Jean-Georges
New York, NY • Fine Dining
Coffee Shop Manager
Seven Grams Caffe
Full Time • Salary ($65k - $70k)
New York, NY • Bakery / Patisserie
Restaurant Manager
José Andrés Group - NoMad
Full Time • Salary ($70k - $85k)
José Andrés Group
New York, NY • Corporate
Restaurant Manager
ZZ's Club NYC
Full Time • Salary ($80k - $85k)
Major Food Group
New York, NY • Private / Social Club
Award
Restaurant Manager
Buddakan - New York
Full Time • Salary ($75k - $85k)
STARR Restaurants
New York, NY • Upscale Casual
General Manager
Private Listing
Full Time • Salary ($120k - $150k)
New York, NY • Restaurant Group
Restaurant Manager
The Lobster Club
Full Time • Salary ($75k - $80k)
Major Food Group
New York, NY • Upscale Casual
General Manager
The Ned Nomad
Full Time • Salary ($115k - $130k)
The Ned
New York, NY • Luxury Hotel
General Manager
Union Square Events - HQ
Full Time • Salary ($130k - $150k) plus tips
Brooklyn, NY • Event Catering

Indian

Casual Dining, Wine Bar

Part of Unapologetic Foods

Unapologetic Foods by restaurateur Roni Mazumdar & Chintan Pandya is exploring the yesteryears of India from the perspective of a 75 year old immigrant man from Kolkata — Roni’s father. His favorite memories of food have been recreated with utmost integrity, intricate age-old techniques, authentic cookware and family recipes. Those fleeting moments from the homes in Kolkata to the homes he visited are being restored at a festive space in the heart of Park Slope, Brooklyn.

PS - Take a look at the curated pantry shelves that are carrying spices, chocolates, coffee etc. from some of the most exciting brands in the country.

Job is saved!

Click your avatar to
access saved jobs and applications