Bartender
Forsythia Restaurant
223 Chestnut Street, Philadelphia, PA
Forsythia Restaurant hiring Bartender in Philadelphia, PA

Forsythia Restaurant hiring Bartender in Philadelphia, PA

Forsythia RestaurantMore Info

Full Time • Hourly (Based on Experience) plus tips
Expires: Feb 18, 2025

280 people viewed

Required Years of Experience

4 years


Job Details
Forsythia is looking for a skilled and well rounded bartender.  Canidates should understand the importance of the fine details necessary to keep the highest of standards.  We have 4-5 shifts available and our ideal bartender would have availability on nights and weekends.   

Our bartenders can expect to enjoy a host of benefits including:
    • Employee Discounts
    • Health Insurance Benefits
    • Daily "Family” Meals
    • Wine Training Sessions 
    • Culinary Demonstrations (courtesy of Chef Christopher Kearse) 
    • Opportunity for Advancement
We are open for dinner service daily and weekend brunch service on Saturday and Sunday from 10:30am - 2pm.  All applicants must have weekend and availability at night.  
 
If interested in learning more, please send your résumé to bhistand@forsythiaphilly.com. 

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dining Discounts


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New American, French, European

Restaurant Group, Wine Bar, Fine Dining, Upscale Casual, Bar / Lounge

Forsythia is a contemporary French restaurant from acclaimed Chef-Proprietor Christopher Kearse. Kearse and his team exhibit a commitment to excellence and innovation from an open kitchen holding court over bright, modern surroundings. Our culinary style focuses heavily on utilizing top-tier, seasonal ingredients & serving them in unique and delightful ways. Small plates and entrées rotate often with a commitment to executing elevated French Bistro-inspired fare with a contemporary twist. In addition, the bustling bar program includes an extensive selection of hard-to-find, global wines ranging from white, red, rosé, orange and everything in-between, as well as carefully curated craft cocktails, local beers, digestifs, craft spirits, and an espresso bar for an after-dinner delight.

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