Required Years of Experience
2 years
Job Details
We’re thrilled to announce that Gitano NYC will open its U.S flagship location at The Seaport!
We’re looking for passionate LINE COOKS to join our team!
Gitano NYC is a Mexican inspired restaurant and lounge with glamorous bohemian design touches, and all about showcasing authentic flavors, with a contemporary twist—think creative presentations, high-end ingredients, and a refined yet approachable and fun dining experience.
We look forward to meeting you on the following date/time:
Wednesday 01/22/2025 12PM – 2PM
Thursday 01/23/2025 12PM – 2PM
LOCATION: 19 Fulton Street in New York, NY 10038
We are hiring for the following role:
LINE COOK
The pay ranges are between $18 – $22 per hour, based on position offered and other factors*
This role requires flexible scheduling and availability to work on weekdays, weeknights, weekends and holidays!
Benefits and Perks:
- Health Insurance including medical, dental, vision available depending on employment classification
- Pre-Tax Commuter Benefits
- Employee Dining and Discounts
- FREE Family Meal!
- Growth and Development opportunities
The determination of what a specific employee in this job classification is paid depends on a number of factors, including but not limited to prior employment history/job-related knowledge, qualifications and skills, etc.
SEG participates in E-Verify to confirm that you are authorized to work in the U.S. only after a job offer is accepted and Form I-9 is completed. For more information on E-Verify, please visit the E verify website.
The Seaport Entertainment Group is an equal-opportunity employer.
Compensation Details
Compensation: Hourly ($18.00 - $22.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts
Required Skills
Flexible scheduling
Creative Presentations
High End Ingredients
Refined Cooking Techniques
Approachable and Fun Dining Experience
Health and safety standards
Teamwork
Attention to Detail
Read more
Gallery
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Part of Creative Culinary Management Company
The mission of Creative Culinary Management is to channel our passion for creating an elevated culinary experience, all with a view. We are in the heart of the Seaport in New York. Each of our restaurants offers a unique experience, whether you are looking for a family feast on the cobblestones, an intimate dinner on the pier, or hosting a private event on our pier rooftop. Our partners' creative energy, combined with our extensive hospitality knowledge, ensures a notable encounter for each of our guests.
