Required Years of Experience
1 year
Job Details
Babbo was hailed with a glowing 3-star review from the New York Times shortly after its opening, Babbo has since been met with much critical acclaim. The menu incorporates the best and freshest seasonal produce, Italian cheeses, meat, game and seafood, accented with fine Italian olive oils, traditional aceto balsamico, and many unusual ingredients that will surprise and delight.
We are looking for a FULL or Part TIME person to join the Babbo Ristorante Hospitality team.
Requirements:
- Strong work ethic
- Professional presentation
- Commitment and a passion for hospitality
- One year of experience is required
- Fine dining experience is not essential, but would be advantageous to any applicant
- Knowledge of Open Table or any reservationist platform experience is a plus, but not required
- Must be availible from 2:30 pm - 10:30 pm, Wednesday - Sunday.
We offer comprehensive benefits: medical, dental, vision for all our full time employees.
We are an equal opportunity employer.
Compensation Details
Compensation: Hourly ($16.50 - $18.00) plus tips
Estimated Weekly Tips: $100
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Commuter Benefits, Dining Discounts
Required Skills
Communication
Customer Service
Teamwork
Professionalism
People Skills
Positive Attitude
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Part of RSC Management Services
A gastronomic superstar since its inception, the James Beard Foundation honored Babbo with "The Best New Restaurant of 1998" award and Ruth Reichl at the New York Times hailed it with three stars...
In 2016, 2017 and 2018 Babbo was awarded One Michelin Star.
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