Restaurant Manager
Pastis Miami
380 Northwest 26th Street, Miami, FL 33127
Pastis Miami hiring Restaurant Manager in Miami, FL

Pastis Miami hiring Restaurant Manager in Miami, FL

Pastis MiamiMore Info

Full Time • Salary (Based on Experience)
Expires: Feb 12, 2025

65 people viewed

Required Years of Experience

3 years


Job Details
Affiliated with STARR Restaurants, Pastis Miami is an expansive 8,000-square-foot restaurant, inclusive of a stunning outdoor space with an enclosed pergola, adorned by black locust, welcomes guests to enjoy exceptional French fare no matter the weather. The interior includes many design elements that the original location is known and loved for, such as a curved zinc bar, white subway tiles, red banquettes, vintage mirrors with handwritten daily specials, and mosaic-tiled floors.

We are in search of a dynamic Restaurant Manager who is excited to be part of a large, passionate, cohesive team providing genuine hospitality to create memorable dining experiences.  

This position offers a comprehensive package including:

  • A competitive base salary
  • Quarterly bonus program
  • Referral bonus programs
  • Paid vacation and sick time
  • Medical, dental, and vision benefits coverage
  • Dining discounts at over 25 affiliated STARR Restaurants
    - and more!

Desired Qualifications:

  • A minimum of 2 years of management experience in a high-volume, service-driven restaurant
  • Excellent communication, critical thinking and decision-making skills
  • Experience hiring, training, and mentoring a diverse hourly FOH staff
  • Proven ability to work well under pressure and adapt quickly to change
  • A positive and self-motivated disposition with a commitment to excellence and team success
  • A love for French cuisine & culture
For more information, visit us at https://pastismiami.com/about/ !

Pastis Miami is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Scheduling

Management Experience in High Volume, Service Driven Restaurant

Management Experience

Excellent Communication Skills

Restaurant Management

Critical Thinking Skills

Excellent Communication

Decision Making Skills

POS Systems

Hiring, Training, and Mentoring Staff

Team Development and Training

Ability to Work Under Pressure

Critical Thinking

Adaptability to Change

Wine Service

Positive and Self Motivated Disposition

Decision Making

Commitment to Excellence and Team Success

Office Suite Software

Love for French Cuisine & Culture

Ability to work well under pressure

Hiring

Wine Knowledge

Positive Disposition

Training

Food and Beverage Pairing

Mentoring

Recruiting

Adaptability

Service Procedures

Positive Attitude

Team Management

self motivation

Reservation Management Platforms

Commitment to Excellence

Leadership

Teamwork

Communication

French Cuisine Knowledge

Read more



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French

Upscale Casual

Part of STARR Restaurants

New York City’s quintessential Parisian-style brasserie, Pastis, has made its debut in Miami’s bustling colorful Wynwood neighborhood this April. The critically acclaimed restaurant that anchored Manhattan’s Meatpacking District for nearly 15 years became a beloved institution.

The expansive 8,000 square foot restaurant, inclusive of a stunning outdoor space with an enclosed pergola, adorned by black locust, will welcome guests to enjoy exceptional French fare no matter the weather. The interior includes many design elements that the original location is known and loved for, such as a curved zinc bar, white subway tiles, red banquettes, vintage mirrors with handwritten daily specials, and mosaic-tiled floors.

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