HMG Plus - New York hiring Corporate Waitstaff in New York, NY

HMG Plus - New YorkMore Info

Full Time • Hourly ($28.00)
Expires: Feb 8, 2025 • Closed: Jan 27, 2025

Sorry, this job closed on Jan 27, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

About HMG+

HMG+ is a highly acclaimed front-of-house hospitality firm, known for its exceptional staffing and training services. Whether it's for individual gatherings, corporate events, grand functions, or large-scale events, HMG+ consistently delivers amiable and expertly trained personnel including servers, bartenders, captains, coat check attendants, and promotional staff. Additionally, HMG+ offers ongoing staffing solutions, including permanent placements and extended assignments for roles in dining management, administration, conferences, and catering.


Our client is located at 388 Greenwich St, New York, NY 10013

This position is scheduled Monday-Thursday (or Friday) from 6:30am-3pm
This position is a temp-to-perm position. 


Job Summary:

Corporate Waitstaff is responsible for the oversight of their assigned responsibilities within the Executive Dining Room. They are responsible with achieving excellent customer service and executing executive dining and catered events. They are responsible for working together with the team to complete sidework, setting up food and beverages, serving guests, cleaning up the event, and setting up for the next day. These responsibilities are limited by not excluding the dining rooms are presentable.  

 

Essential Tasks and Responsibilities:  

  • Oversees the completion of their tasks within an executive dining space and meeting services for c-suite executives.
  • Sets up work areas according to guest/client requests, banquet event orders, and location standards 
  • Ensures service areas are maintained including replenishment of product, cleanliness, etc. 
  • Provides excellent customer service, anticipating guests’ needs 
  • Maintains a positive attitude towards guests, customers, clients, co-workers, etc. 
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation 
  • Other duties and tasks as assigned by manager 
  • Organize and lead executive dining and catered events including setup/preparation  
  • Serve food and beverages in accordance with catering standardized operating procedures 
  • Properly set tables for special functions 
  • Clean all functions areas upon completion  
  • Professional appearance per policy and standards 
  • Maintain server pantry and storage room with supplies in an orderly fashion 
  • Perform all job duties in a safe manner and follow all company safety policies and procedures 
  • Completion of any task requested by a supervisor or member of the management team  

 

Qualifications: 

  • Previous experience as a supervisor in a related role preferred 
  • Previous experience as a server or in a food service role required 
  • Demonstrates excellent customer service skills 
  • Demonstrates excellent communication and interpersonal skills, both written and verbal 
  • Requires ability to work independently with limited supervision 
  • Working knowledge of food safety principles and procedures 
  • Requires frequent lifting of up to 25 lbs. 
  • Requires occasional lifting of up to 50 lbs. 

Compensation Details

Compensation: Hourly ($28.00)


Required Skills

Excellent Customer Service

Teamwork

Maintaining Service Areas

Anticipating Guests' Needs

maintaining a positive attitude

Following Safety Policies and Procedures

Organizing and Leading Events

serving food and beverages

Setting Tables

Cleaning Event Areas

Maintaining Pantry and Storage Room

Working in a Safe Manner

Communication Skills

Interpersonal Skills

Food Safety Knowledge

Supervisory experience

Ability to Work Independently

Physical Ability to Lift Up to 50 Lbs

Read more


View Job Description

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Recruiting Agency, Banquet Hall, Event, Corporate Dining, Country / Golf Club, Cruise Line, Special Events Company, Event Catering, Corporate Catering, Entertainment Venue, Private / Social Club, Sports Venue

Part of HMG Plus

HMG+ is an award winning front of the house hospitality firm, focusing on event staffing and training. For individuals or firms hosting events, HMG+ consistently provides friendly, professionally trained staff such as servers, bartenders, captains, coat check attendants and promotional personnel. Further staffing support includes permanent placement and long term assignments for dining management, administrative, conference and catering positions.

HMG+ has earned industry praise by creating a corporate culture that empowers employees to fulfill their personal and professional potential; dedicating resources to training, education, and engagement. Employees of HMG+ deliver excellence in service, prosper through teamwork, and exude passionate hospitality.

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