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Knead Love Bakery LLC hiring Kitchen Manager in New York, NY

Kitchen Manager

Knead Love Bakery LLCMore Info

Brooklyn, NY
Full Time • Salary ($75k - $90k)
Archived: Jun 10, 2026

Sorry, this job expired on Jan 31, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details

We are hiring a Kitchen Manager to lead daily operations of our commissary kitchen. This is a role for someone who is organized, a strong leader, and has operations experience. Your role is to run daily staff production and plan for each season, making sure production runs smoothly across our three channels—farmer's markets, wholesale, and e-commerce. 

Responsibilities:

Team Leadership & Development

  • Lead, mentor, and support the entire bakery team.
  • Hire and train new bakers in the Knead Love aesthetic, values, and quality standards.
  • Supervise daily kitchen workflows and delegate tasks based on weekly production needs.
  • Conduct performance reviews and manage ongoing training and skill development.

Production Management

  • Oversee all daily bakery operations, from mixing doughs to baking,and packaging.
  • Own and manage the daily, weekly, and monthly production schedules.
  • Set weekly pars informed by sales data and market needs.
  • Oversee weekly nationwide shipments and local deliveries.
  • Develop seasonal specials and collaborate on new menu offerings.
  • Anticipate seasonal production demands and adjust planning accordingly.
  • Maintain accurate recipe costing and source ingredients in bulk where appropriate.

Inventory & Purchasing

  • Manage ingredients and supply inventory to ensure efficient kitchen operations.
  • Order raw ingredients from distributors and regional food partners.
  • Purchase smallwares, packaging, and paper goods as needed.
  • Maintain accurate inventory checklists to keep replenishment in stock.

Operations & Quality Control

  • Ensure compliance with all NYS Department of Agriculture regulations.
  • Uphold strict standards for cleanliness, food safety, and workplace organization.
  • Manage equipment maintenance and coordinate repairs to minimize downtime.

Requirements:

  • Prior baking knowledge required, in either bakery or food production. 
  • 4+ years supervisor or managerial experience.
  • Excellent communication skills, ability to work with others collectively.
  • Can take and receive constructive feedback Setting everyone up for success, working together.
  • Strong time management awareness, with the ability to oversee multiple tasks and prioritize them effectively.
Please take a look at our website, www.knead.love, our instagram @knead_love_bakery to get a sense of our mission and vibe.
Please send a short intro email and resume, 2 professional references required.

Compensation Details

Compensation: Salary ($75,000.00 - $90,000.00)

Benefits & Perks: Paid Time Off, daily staff meals


Required Skills

4+ Years Experience Working in a Production Bakery

Baking Skills

managing others

Baking Bread

Dough Making

Knowledge of Vegan/Gluten Free Baking (Not Required but A Plus)

Can Lift Up to 50 Lbs

Punctual

Time Management

Reliable

Food Safety Knowledge

Problem Solving Skills

Attention to Detail

Baking Knowledge

Ability to Weigh, Mix and Bake Products Based on Recipes and Kitchen Standards

Pastry Making

Open to Learning New Techniques

Bread Dough Mixing

Teamwork

Organized

Communication

Comfortable With Long Hours, Standing, Lifting, Etc

Positive Attitude

Eligible to Work in the U.S/Have Food Handlers License

Portioning

Experience Managing a Team

Taking Direction and Feedback

Good Communication Skills

Creative Problem Solving

Bilingual in Spanish and English (Plus)

Responsible

Read more


View Job Description

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Gluten Free

Bakery / Patisserie

Knead Love Bakery is a gluten-free bakery that specializes in wild-fermented breads, bagels, and seasonal pastries, made with regional grains and seasonal ingredients.

We mill in-house, feed our sourdough starter fresh grain, and incorporate local ingredients into as much of our assortment as possible. We bake with organic maple, organic coconut sugar, and raw honey-without refined sugars or gums. We love baking whimsical treats with thoughtful ingredients.

Our baked goods can be found all year at weekly Greenmarkets throughout NYC. We deliver locally, at select retailers, and ship nationwide.

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