Sommelier - Front waiter
Caché Bistro
1235 9th Avenue, San Francisco, CA
Caché Bistro hiring Sommelier - Front waiter in San Francisco, CA

Caché Bistro hiring Sommelier - Front waiter in San Francisco, CA

Caché BistroMore Info

Full Time • Salary/Hourly ($18.50 - $20.50) plus tips
Expired: Feb 8, 2025

Sorry, this job expired on Feb 8, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Position: Sommelier / Front Waiter
Location: Caché, Inner Sunset, San Francisco

About Us:
Caché is a modern neighborhood bistro nestled in the heart of the Inner Sunset. Rooted in French culinary traditions with a contemporary approach, we celebrate the vibrant seasons and exceptional ingredients of the Bay Area.

Our wine program highlights natural, organic, and small-scale producers, thoughtfully curated to complement our evolving menu. With a targeted opening in the third week of January, we are excited to build a team that shares our passion for food, wine, and hospitality.

We are seeking a dedicated and enthusiastic Sommelier / Front Waiter to join us. Whether you're well-versed in natural wine or eager to dive into this dynamic world, this role offers a unique opportunity to grow and make an impact.

Key Responsibilities:

  • Wine Lover: Guide guests through our wine selection, offering thoughtful pairings and sharing the stories of natural and organic winemakers.

  • Service Excellence: Deliver warm, attentive service that embodies the welcoming and approachable vibe of Caché.

  • Collaboration: Work closely with the kitchen and bar teams to create a seamless guest experience, aligning with our seasonal and regional focus.

  • Dining Room Leadership: Take care of the dining room, ensuring every guest feels seen and valued.

  • Learning & Growth: Stay curious and continuously develop your knowledge of natural wines and food pairings.

Qualifications:

  • Knowledge of or genuine curiosity about natural wines, with a strong desire to learn and grow.

  • A passion for food and wine, with an appreciation for seasonal and sustainable ingredients.

  • Excellent communication and interpersonal skills, with a focus on guest engagement.

  • Ability to thrive in a fast-paced environment and adapt to changing menus.

  • Previous experience in a front-of-house or sommelier role is a plus but not required.

What We Offer:

  • Tips.

  • Opportunities for professional growth in wine education and hospitality.

  • A supportive and collaborative work environment.

  • Discounts on dining and beverages.

  • The chance to be part of an exciting new project from the ground up.

     

    How to Apply:
    Please send your resume and a brief cover letter explaining your interest in natural wine and hospitality to [email protected]. We look forward to meeting you!

    Caché is an equal-opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.


Compensation Details

Compensation: Salary/Hourly ($18.50 - $20.50) plus tips


Required Skills

Knowledge of Natural Wines

Strong Desire to Learn and Grow

Excellent Communication Skills

Interpersonal Skills

Guest Engagement

Ability to Thrive in a Fast Paced Environment

Adaptability

Previous Experience in Front of House or Sommelier Role (Plus but Not Required)

Wine Service

Customer Service

Wine Knowledge

Inventory Management

Teamwork

Attention to Detail

Organizational Skills

Food and Beverage Pairing

Beverage Knowledge

Communication

Glassware Knowledge

Read more

View Job Description

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