Michelin starred Chef Shaun Hergatt is growing its team!
Marrying raw and refined ingredients, VESTRY offers an inventive menu of seasonally-driven dishes crafted with global techniques. Our custom signature cocktails are only bested by the people who serve them! We are hiring Bartenders with a primary focus on hospitality, in the truest sense of the word, who embodies care, grace, and anticipates needs.
2 years in fine dining/Michelin star restaurant or high-volume NYC restaurant experience required for this role. We look forward to meeting you!
Overview of Responsibilities:
- Opening, closing, and cleaning duties
- Provide warm and welcoming service to guests, create memorable guest experiences
- Guide guests through any questions and make recommendations
- Maintain current knowledge of all food and beverage menus
- Assist with monthly liquor inventory
Requirements for Success:
- Existing knowledge of food, wine, spirits, cocktails, beer, coffee, and tea
- Strong knowledge of dietary allergies
- Ability to communicate clearly and efficiently
- Commitment to excellence
- Desire to learn
- Positive attitude
- Passion for food, beverage, and hospitality
- Ability to work cleanly and maintain attention to detail
- At least 2 years' experience in a high volume environment and/or working with a craft cocktail program
- Experience in fine dining is preferred
VESTRY offers a comprehensive benefits package, including medical/dental/vision. We provide equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.