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Executive Chef
Confidental
King of Prussia, PA
Confidental hiring Executive Chef in King of Prussia, PA

Confidental hiring Executive Chef in King of Prussia, PA

Executive Chef

ConfidentalMore Info

King of Prussia, PA
Full Time • Salary (Based on Experience)
Expired: Feb 6, 2025

Sorry, this job expired on Feb 6, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

6+ years


Job Details

We are seeking a highly experienced and talented Premier Executive Chef to lead our culinary team and elevate our dining experience to the next level. As a Premier Executive Chef, you will be responsible for overseeing all aspects of the kitchen , including menu development , food preparation , inventory management,  food cost , labor cost and staff training.This postion is Mon- Fri.

 

Responsibilities:

 

  • Develop innovative and creative menus that reflect current food trends and meet the needs of customers
  • Create and manage food and labor budgets to ensure profitability while maintaining high -quality standards
  • Ensure that all food items are prepared and presented according to established standards of quality, taste, and presentation
  • Train and develop kitchen staff to maintain high standards of quality and consistency in food preparation and presentation
  • Manage inventory levels and ordering of food and supplies to ensure availability and freshness of ingredients
  • Work with other departments to ensure seamless coordination and delivery of food and beverage services
  • Maintain a safe and sanitary working environment in compliance with local, state and federal health and safety regulations
  • Conduct regular food tasting and evaluations to ensure quality and consistency of all menu items

Qualifications:

  • At least 10 years of culinary experiences, with at least 5 years in a management role
  • Degree or certification in culinary arts, hospitality management, or related field
  • Strong leadership and interpersonal skills
  • Ability to manage a team and work collaboratively with other departments
  • Demonstrate creativity in menu development and food presentation
  • Strong business acumen and ability to manage budgets and food cost
  • Knowledge of current food trends and techniques
  • Strong understanding of food safety and sanitation regulations
  • Strong understanding of Financials

 

If you are a passionate and experienced Premier Executive Chef with a proven track record of success in the culinary industry, we invite you to apply for this exciting opportunity. We offer a competitive salary, comprehensive benefits, and a dynamic work environment. Please Submit a resume and cover letter


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

Team Development and Training

Advanced Knife Skills

Food Preparation

Kitchen Management

Food Safety Knowledge

Food Cost Management

Ordering / Purchasing

Labor Cost Management

Menu Development

Staff Training

Inventory Management

Budget Management

Leadership

Creativity in Menu Development

Recipe Development

Leadership Skills

Costing

Interpersonal Skills

Budgeting

Team Management

Organizational Skills

Collaboration With Other Departments

Safety and Sanitation

Knowledge of Current Food Trends

Financial Management

Food safety and sanitation knowledge

Read more

View Job Description

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