Sous Chef
Saint Urban
43 East 20th Street, New York, NY
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Farm To Table, French, New American
Fine Dining
Saint Urban is of a new generation of fine dining restaurants. It builds on classic framework of haute cuisine but strips out we feel is no longer relevant. We emphasize over-the-top hospitality with a goal to create a guest experience so elevated and yet so comfortable, they have no choice but to return.
We have a strong focus on wine, but in a new way; designing the food around the wine and focusing on specific old-world regions.
We are as excited about sharing these wines at all price points, catering to guests at every stop along their wine journey.